Brussels Sprouts with Crispy Bacon and Shallots
Brussels Sprouts with Crispy Bacon and Shallots

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, brussels sprouts with crispy bacon and shallots. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My parents told me Brussels sprouts were awful, so I assumed they were! Then I had them for the first time prepared like this, and I was in heaven. Loaded with bits of crispy bacon and shallots, they're sweet and caramelized and everything you could ask for in a side dish.

Brussels Sprouts with Crispy Bacon and Shallots is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Brussels Sprouts with Crispy Bacon and Shallots is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have brussels sprouts with crispy bacon and shallots using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brussels Sprouts with Crispy Bacon and Shallots:
  1. Get 2 center-cut bacon slices, diced
  2. Prepare 1/3 c shallots, finely chopped
  3. Get 1 T butter
  4. Get 1 lb Brussels sprouts, trimmed, halved and thinly sliced (5 cups)
  5. Make ready 1/4 c fat-free, low-sodium chicken broth
  6. Make ready 1 T red wine vinegar
  7. Make ready 1/2 tsp black pepper

For maximum crispiness - face all the Brussels sprouts cut side down against the. Slivered brussels sprouts and shallots caramelize, getting crisp and golden if you roast them at high heat A dash of Worcestershire and a As soon as brussels sprouts emerge from oven, immediately drizzle with Worcestershire dressing, tossing to combine. Brussels Sprouts With Bacon and Figs. Welcome to our Thanksgiving Edition of Making Mealtime Magic!

Steps to make Brussels Sprouts with Crispy Bacon and Shallots:
  1. Cook bacon in large skillet 3 min. stirring often. Remove bacon, reserving drippings in skillet.
  2. Add shallots to drippings and saute until lightly browned.
  3. Add butter and sprouts, saute 3 min.
  4. Add broth, saute 2 min.
  5. Stir in vinegar. Remove from heat. Stir in pepper and sprinkle with bacon.

This week we are making the dish I bring to my mother's house every year!, Caramelized. Brussels Sprouts with Bacon and Shallots Recipe. Brussels Sprouts with Bacon and Shallots Recipe. this link is to an external site that may or may not meet accessibility guidelines. Now that's a salad we can support. Spray the Brussels sprouts with olive oil spray and then sprinkle with salt and pepper.

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