Crock Pot Pork and Saurekraut
Crock Pot Pork and Saurekraut

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crock pot pork and saurekraut. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crock Pot Pork and Saurekraut is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Crock Pot Pork and Saurekraut is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Pork and Saurekraut:
  1. Prepare 2 lb pork roast
  2. Take 27 oz sauerkraut, slightly drained
  3. Get 1 1/4 oz dry onion soup mix
  4. Prepare 2 cup water
  5. Take 1/2 cup light brown sugar, packed
  6. Take 1 sliced apple
  7. Make ready 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut:
  1. Place pork in crock pot
  2. Pour sauerkraut and sliced apples over pork
  3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
  4. Pour the water over everything
  5. Cook on low for 8-12 hours depending on how tender you prefer the meat
  6. Serve over mashed potatoes and corn

So that is going to wrap it up for this special food crock pot pork and saurekraut recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!