Beans sprout with carrots
Beans sprout with carrots

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, beans sprout with carrots. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

See great recipes for Beans sprout with carrots too! Firstly put the onions and ginger in the pan then put the carrots,when it turns soft,put the beans sprout. Loosen the egg and add salt to have taste.

Beans sprout with carrots is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Beans sprout with carrots is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have beans sprout with carrots using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beans sprout with carrots:
  1. Get 2 pinch ginger
  2. Make ready 1/4 onion
  3. Prepare 1 egg
  4. Prepare 2 handful beans sprout
  5. Get 1 carrot

Toss in the carrot and cook until softened. Add the bean sprouts and wood ears. Add chicken stock and continue to cook for a while. It is an easy-to-make salad recipe which can be prepared in a jiffy.

Steps to make Beans sprout with carrots:
  1. Long chopped for the onions and square for ginger and carrots,batter the egg
  2. Firstly put the onions and ginger in the pan then put the carrots,when it turns soft,put the beans sprout
  3. Cook for 2 minutes then add the egg,turn down the fire,give it a 15 seconds
  4. Loosen the egg and add salt to have taste

The Best Chinese Bean Sprouts Recipes on Yummly Stir-fried Scallops With Bean Sprouts, Stir Fried Bean Sprouts, Carrots & Wood Ear Fungus (post Chinese New Year), Rice Noodles With Pork And Bean Sprouts A hit of Sriracha gives a sweet and spicy edge to this healthy vegetarian recipe. Traditional lo mein is made with fresh lo mein noodles, which can be found in Asian markets. You can also use fresh or dried linguine noodles–fresh linguine is in the refrigerated section of some grocery stores. Bean sprouts are also great on sandwiches too, especially if you use healthy paleo homemade bread with delicious homemade mayonnaise and easy yummy homemade ketchup.

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