Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pav bhaji. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pav Bhaji is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Pav Bhaji is something that I’ve loved my whole life.
Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji Recipe with video and step by step photos.
To get started with this recipe, we have to prepare a few ingredients. You can cook pav bhaji using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji:
- Take 3 Chopped Onion
- Take 2 tsp Ginger Garlic paste
- Make ready 2 tsp pav bhaji masala
- Make ready 4 Tsp oil
- Take 2 tsp Kashmiri powder
- Prepare 2 tsp coriander powder
- Get 2 tsp Red chilli powder
- Take 1/2 cup Boiled cauliflower
- Get 1 cup Boiled potato mashed
- Make ready 1/2 cup Chopped Capcicum
- Get handful Peas
- Take To taste Salt
- Get 1/2 tsp Turmeric powder
- Get as needed butter
- Prepare as needed pav
Accompanied by warm buttery pan-toasted rolls. Pav Bhaji. this link is to an external site that may or may not meet accessibility guidelines. Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls.
Instructions to make Pav Bhaji:
- Heat oil in pan. Add chopped onions and cook till the colour gets brown add chopped tomatoes, Add ginger garlic paste boiled cauliflower, Capicum chopped, add chopped tomatoes, add salt per taste. Add pau bhaji Masala, Turmeric powder Red chilli powder, Add coriander powder
- Add water add cook for 10 minutes then add mashed vegetables and cook 10 minutes. Mash the vegetable with a help of masher Add peas lastly add boiled potato and mash it with a masher.When the vegetables get mashed add water and 15-20 minutes. Then add butter and chopped coriander.
- In the same pan, Add a little butter add little bhaji,add chopped coriander and Lightly toast on one side and then turn to toast on the other side.
We will make it in both Instant Pot and Stovetop. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. Pav Bhaji is the ultimate street food from Mumbai, a city that's always close to my heart. It's a mad mash of potatoes, tomatoes, onions, cauliflower, green peppers, green peas and spices, and you. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai.
So that’s going to wrap it up for this exceptional food pav bhaji recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
