Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, masala pav. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Masala Pav is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Masala Pav is something which I have loved my whole life. They’re fine and they look fantastic.
Masala pav recipe with step by step photos. Masala pav is a yummy and spicy Mumbai street food. The pav or bread rolls are sliced and then stuffed with a spiced buttery onion, tomatoes and capsicum filling.
To begin with this recipe, we have to prepare a few components. You can cook masala pav using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Masala Pav:
- Take 1 cup cut pav
- Make ready 1 small bowl ready bhaji
- Make ready to taste Salt
- Prepare 1/2 tsp red chilli powder
- Prepare 1 tsp Bhajipav masala
- Get 3 tsp oil
Masala pav is a delicious popular Indian street food made with butter toasted buns & a spicy onion tomato masala. 'Pav' is the Indian name for dinner rolls or buns. These are topped with a generous amount of the masala and then garnished with coriander leaves & chopped onions. Street foods are immensely popular in India and a larger population enjoys them often. An extremely delicious preparation with Pav (Bun) which doubles up as breakfast or as Supper.
Steps to make Masala Pav:
- First slice the pav and keep aside.
- Now take a medium or large sized tawa/skillet or a shallow frying pan. Melt 2 tbsp butter. You can also use oil instead of butter.
- Add pav. Then add ¼ tsp salt, ½ tsp red chilli powder, 3 to 4 tsp pav bhaji masala. You can add the pav bhaji masala as per taste.
- Mix it well. Sauté for 2 mins.
- Ready for serve.
You can make the Masala beforehand and store it. Heat it up and ise as required. The pav or bread rolls are sliced and then stuffed with a spiced buttery onion, tomatoes, and capsicum filling. It is one of the simplest and tastiest snack recipes, that we generally enjoy in the evening time. masala pav recipe mumbai street style masala pav recipe with step by step photo and video recipe. street food recipe is an integral part of india and especially in mumbai. however, pav bhaji and masala pav are the most popular fast food from the street food palette. moreover, masala pav can also be prepared from the left over pav bhaji masala as evening snack and starters for before main.
So that is going to wrap it up with this exceptional food masala pav recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
