Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, masala pav. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Masala pav is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Masala pav is something that I have loved my entire life. They are nice and they look fantastic.
Masala pav recipe with step by step photos. Masala pav is a yummy and spicy Mumbai street food. The pav or bread rolls are sliced and then stuffed with a spiced buttery onion, tomatoes and capsicum filling.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have masala pav using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Masala pav:
- Make ready 8 chopped pav
- Make ready 1 tbsp butter
- Take 1 cup bhaji
- Make ready 1/4 tbsp bhaji masala
- Make ready 1 onion (optional)
- Take 1/4 tbsp turmeric powder
- Prepare 1/2 tbsp red chilli powder
- Prepare 1/3 tsp lemon juice
- Prepare 2 tsp Chopped coriander
- Get 2 Chopped onions (optional)
Masala pav is a delicious popular Indian street food made with butter toasted buns & a spicy onion tomato masala. 'Pav' is the Indian name for dinner rolls or buns. These are topped with a generous amount of the masala and then garnished with coriander leaves & chopped onions. Street foods are immensely popular in India and a larger population enjoys them often. The city of Mumbai is home to some delicious street food like pav bhaji, tawa pulao, vada pav and also this masala pav.
Steps to make Masala pav:
- Heat a pan then add butter,add cumin seeds, chopped onions, bhaji, red chilli powder,bhaji masala powder. Saute well.
- Then add chopped pav pieces and mix well.
- At last add chop coriander lemon juice and serve hot.
Masala means spicy mixture and pav is an eggless dinner roll. So a lot of street food in Mumbai involves these dinner rolls and I even have a recipe for homemade pav on the blog. Masala pav is basically dinner rolls topped with a spicy masala. Masala pav is a yummy and spicy Mumbai street food. The pav or bread rolls are sliced and then stuffed with a spiced buttery onion, tomatoes, and capsicum filling.
So that’s going to wrap this up with this exceptional food masala pav recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
