Pav Bhaji
Pav Bhaji

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pav bhaji. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pav Bhaji is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pav Bhaji is something that I have loved my entire life.

Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji Recipe with video and step by step photos.

To begin with this particular recipe, we must prepare a few components. You can have pav bhaji using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pav Bhaji:
  1. Prepare 100 gms Green peas
  2. Get 1 tsp Ginger garlic paste
  3. Get as per your taste Salt
  4. Make ready 1 tsp Red chilli powder
  5. Get 1 tsp Turmeric powder
  6. Take 50 gms Onion
  7. Prepare 1 tsp Pav Bhaji masala
  8. Get 100 gms Cauliflower
  9. Prepare 150 gms Potatoes
  10. Get 100 gms Tomato puree
  11. Get 1 cup Water
  12. Take 1 Pav (bun)
  13. Take 20 gms Butter

Accompanied by warm buttery pan-toasted rolls. Pav Bhaji. this link is to an external site that may or may not meet accessibility guidelines. Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls.

Instructions to make Pav Bhaji:
  1. First of all, Boil peas, Cauliflower and Potatoes until cooked fully…..
  2. Now, Take a pan….Add butter and heat the butter..Then add ginger garlic paste and onions and fry till it gets fragrant
  3. Now Add salt, Turmeric powder and red chilli powder and also tomato puree…Saute well and Cook for 5 minutes..
  4. Then add pavbhaji masala and Add Boiled veggies and mix well and Mash well…..
  5. Now pour water just enough to bring a consistency and cook until it reaches a desired consistency…..
  6. Take another pan….Add butter and Cut the pav and toast it on a pan for a minute from both sides…Garnish with lemon and sliced onions
  7. Serve hot with bhaji🍲🍞

We will make it in both Instant Pot and Stovetop. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. Pav Bhaji is the ultimate street food from Mumbai, a city that's always close to my heart. It's a mad mash of potatoes, tomatoes, onions, cauliflower, green peppers, green peas and spices, and you. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai.

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