Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, black bean and corn salsa dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Black Bean and Corn Salsa Dip is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Black Bean and Corn Salsa Dip is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook black bean and corn salsa dip using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Black Bean and Corn Salsa Dip:
- Prepare 1 jar of Black Bean and Corn Salsa (I prefer Tastefully Simple)
- Get 1 packages Philadelphia Cream Cheese
- Prepare 1 packages Cheese. (I prefer 4 State Cheddar or Mexican Blend)
Instructions to make Black Bean and Corn Salsa Dip:
- Preheat oven to 350.
- In 2 qt baking dish, spread package of cream cheese on bottom.
- Pour salsa over cream cheese.
- Cover salsa with desired amount of cheese (I typically use two cups).
- Bake until cheese is melted and bubbly.
- Enjoy with favorite tortilla chips.
So that’s going to wrap it up with this special food black bean and corn salsa dip recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
