Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mumbai style masala pav. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mumbai Style Masala Pav is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Mumbai Style Masala Pav is something that I’ve loved my whole life. They’re fine and they look fantastic.
Masala Pav Recipe Video - Masala Pav Mumbai Style - Quick & Easy Food Recipe Sharing a very delicious, filling and spicy fast food/ street food from Mumbai. how to make mumbai street style masala pav with step by step photo recipe add chilli powder, pav bhaji masala and salt. further, turn over and spread generous amount of prepared masala on both the pav. Masala pav recipe with step by step photos. Masala pav is a yummy and spicy Mumbai street food.
To get started with this particular recipe, we must prepare a few ingredients. You can have mumbai style masala pav using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mumbai Style Masala Pav:
- Take 6 pc Pav
- Take 1 big onion finely chopped
- Make ready 2 medium size tomato finely chopped
- Take 1 capsicum finely chopped
- Make ready 1 green chilli finely chopped
- Get 1 tsp Ginger garlic finely chopped Or paste
- Make ready 1 lemon
- Make ready 2 tsp Butter
- Get as per taste Cheese
- Take as per taste Salt
- Make ready 1 tsp pav bhaji masala
- Prepare 1/4 tsp chat masala
- Make ready as per taste Chilli powder
- Prepare 1 tsp Amchur powder if you don't have lemon
- Make ready Handful coriander leaves
Mumbai Pav recipes make the best snack or breakfast. The secret to good tasting Maharashtrian style Masala Pav lies in tawa cooked masala. For the Mumbai street style masala pav recipe, we will first make the homemade red chilli-garlic paste. You will get around half cup of chilli-garlic paste which can be stored and kept in the freezer and used further to make Pav.
Steps to make Mumbai Style Masala Pav:
- First slit the pav. And toss pav from both sides for 10 second in pan by using butter.
- I same pan add butter or oil to heat, now add ginger garlic paste Or chopped one. Then add onion, just fry for one minute.
- Now add tomatoes fry for 1 minute. Then add capcium and fry for 2 minute. Then add all masala like salt, chilli powder, pav bhaji masala & chat masala. (Be careful chat masala also contain salt) (if you want you can add boiled potatoes with capcium)
- Take out in one plate & Let it cool down for 2 minute and add lemon juice and coriander leaves.
- Stuff pav with this masala and grated cheese.
- Add butter in same pan and again toss stuffed pav from all sides.
- Your Mumbai Style Masala Pav is ready, serve with chopped onion, sev bhujiya, chutney or sauce. Enjoy!!!
Masala Pav - Mumbai's popular street food. Eggless dinner rolls (pav) is toasted and topped with a spicy masala. All you need is a chai to enjoy this delicious Indian street food! Eating Indian street food in India is an experience. · easy mumbai style pav bhaji recipe with step by step by step photo/video. world famous fast food dish or perhaps the king of the street food from the western state of maharashtra. the recipe is amalgamation of vegetables spiced with as pav bhaji masala and served with soft bread roll aka pav. Apart from pav bhaji, Masala pav, Sev puri, Aloo tikki, Dahi vada, Pani puri, Batata vada, samosa Street stalls selling mumbai pav bhaji often avoid cauliflower as it turns out to be expensive for The street style dish is mostly made without cauliflower.
So that is going to wrap this up for this special food mumbai style masala pav recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
