Spritz Cookies
Spritz Cookies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spritz cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spritz Cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Spritz Cookies is something which I have loved my whole life. They’re fine and they look wonderful.

Spritz cookies are also similar to shortbread cookies, but spritz cookies usually contain an egg. Eggs help the spritz cookies hold their shape when baked, so they don't crumble like shortbread cookies. Spritz Cookies, also known as Swedish Butter Cookies or Pressed Butter Cookies, are a very popular Christmas cookie, not only in Scandinavia, but also here in North America.

To get started with this recipe, we have to first prepare a few ingredients. You can have spritz cookies using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spritz Cookies:
  1. Make ready 1 1/2 cup margarine or butter
  2. Get 3 1/2 cup all-purpose flour
  3. Prepare 1 cup sugar
  4. Get 1 egg
  5. Prepare 1 tsp baking powder
  6. Get 1 tsp vanilla
  7. Take 1/2 tsp almond extract
  8. Get 1 sugar sprinkles if desired
  9. Take 1 food coloring if desired

Spritz cookies are created using a cookie press. Sure, nothing beats the classical chocolate chip This recipe will prove to you that spritz cookies are quick, easy, and fun to make, and they're ideal to. Spritz Cookies, also known as Swedish Butter Cookies are a very popular Christmas cookie. They have a lovely vanilla flavor and a rich buttery texture that is tender crisp.

Instructions to make Spritz Cookies:
  1. Beat margarine or butter with an electic mixer on medium for 30 sec.
  2. Add 1 cup of flour, sugar,egg, baking powder,vanilla and almond extract.
  3. Beat until throughly combined. Add the remaining flour. Add food coloring to dough.
  4. Force unchilled cookie dough into cookie press onto and ungreased cookie sheet. Decorate with sugar sprinkles if desired
  5. Bake in a 350°F oven for 8 to 10 minutes or until edges are firm but not brown.
  6. Cool cookies on wire rack.

Spritz Cookies are a Holiday Classic Cookie Recipe! I will admit, Spritz Cookies have never been a first choice cookie for me. No oozy caramel, no chocolate chips, no frosting… but isn't there just. Spritz cookies, sometimes called butter spritz or pressed butter cookies, are pretty, petite cookies with a tender, crisp crumb and a rich butter flavor. Spritz originates from the German word Spritzen.

So that is going to wrap this up with this special food spritz cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!