Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bhindi masala recipe(okra masala). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Bhindi masala recipe(okra masala) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Bhindi masala recipe(okra masala) is something that I’ve loved my entire life. They’re nice and they look fantastic.
Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra, spices, onions & tomatoes. This semi dry curry made with ladies finger or okra goes very well with rice or roti.
To begin with this recipe, we must prepare a few ingredients. You can have bhindi masala recipe(okra masala) using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bhindi masala recipe(okra masala):
- Prepare 250 gms Okra(Bhindi
- Take 1 onion paste
- Take 2 tomatoes paste
- Make ready 1/4 cup roasted peanut powder
- Get 1 tsp ginger garlic paste
- Prepare 1 black cardamom
- Get 7,8 black peppercorns
- Prepare 1/2 tsp cumin
- Make ready 2 green chilli
- Take 1 bay leaf
- Take 1 1/2 tbsp oil
- Get 1 tsp Red chilli powder
- Get 1 tsp coriander powder
- Prepare 1 tsp garam masala
- Prepare leaves Some freshly chopped coriander
- Make ready to taste Salt
This one is a punjabi bhindi masala with spices like turmeric, chilli powder, amchoor powder and coriander powder. Along with the onions and tomatoes, they coat the bhindi and form like a dry curry around it. More Veg Indian Quick Lunch recipes. Kurkuri Bhindi; Easy Bhindi Masala (Spicy Okra Stir Fry) To avoid the sliminess that turns many people off okra, Indians cook it over high heat in a lot of oil.
Steps to make Bhindi masala recipe(okra masala):
- First clean and cut bhindis
- Take a pan add 1 tbsp oil and fry all Bhindi pieces and take a plate
- Now add black cardamom,cumin seeds,bay leaf,and green chilli saute this ingridients few seconds
- Now add ginger garlic paste and saute properly
- Nexy add onion paste give it a good mix add fry it in a medium flame when onions colour changed you can add tomato paste and all spices and salt also and give it a good mix
- Fry this2 Masala mix properly when oil is eaxtract in this masala you can add fryed okra and mix jently cook it 1 minute after 1 minute add 1/2 cup water and give it a good mix and cover the lid and cook it 2,3 minutes after 3 minutes add chopped coriander leaves and switch off the flame
- Okra Masala is ready to serve, you can serve this Bhindi Masala with Naan,Paratha,Roti,Steam rice and Jeera Rice also
In this healthy okra recipe, we get similar results with less oil using a nonstick pan. For an authentic taste, use a hot, smoky Indian chili powder, such as reshampatti. Serve with brown basmati rice and yogurt. Bhindi Masala (North Indian Okra Stir-Fry) Crisp-fried okra is flavored with garam masala, coriander, chiles, and. Lightly spiced Okra in onion tomato curry.
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