Gujrati Handvo exceptionally a rich protein recipe
Gujrati Handvo exceptionally a rich protein recipe

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gujrati handvo exceptionally a rich protein recipe. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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homemade pita bread recipe. mixed dal handvo recipe is made in a non-stick kadhai. Every Gujarati household has their own way of making handvo and here we have shared our version of Gujarati handvo. See recipes for Handvo Pops # Handvo in Appe pan, Handvo too.

To begin with this particular recipe, we have to first prepare a few components. You can have gujrati handvo exceptionally a rich protein recipe using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Gujrati Handvo exceptionally a rich protein recipe:
  1. Prepare 1 cup rice
  2. Prepare 1/4 cup chana dal
  3. Get 1/4 cup moong dal
  4. Take 1/4 cup toor dal
  5. Get 1/4 cup urad dal
  6. Make ready as per taste Ginger green chili paste
  7. Get 1/2 cup curd
  8. Prepare 1/2 tsp turmeric powder
  9. Get to taste Salt
  10. Make ready 1/2 tsp mustard seeds
  11. Make ready 1/2 tsp sesame seeds
  12. Make ready few curry leaves
  13. Get As per taste Whole red chillies
  14. Make ready As required Oil for seasoning
  15. Get 2 tbsp eno fruit salt
  16. Make ready as required Grated carrot,cabbage,bottle gourd
  17. Get as required Water

This dish makes a perfect protein-rich dish without using any expensive ingredients. Handvo - a traditional gujarati savory cake made with rice, lentils and lots of vegetable like bottle gourd, fenugreek leaves and carrots. Rava Handvo is an instant Gujarati snack made from rava and cooked on gas top in a non-stick pan. Ingredients Required : For. hello. dosto aaj mene iss video me aap ko gujrati famous recipe vegitable handvo sikhaya hai this is very helty recipe .

Steps to make Gujrati Handvo exceptionally a rich protein recipe:
  1. Mix the rice, moong dal, chana dal,udad dal and toor dal and soak for 5 hours.
  2. Now grind it add curd and salt and keep it for 5 to 6 hours for fermentation.
  3. Now add grated bottle goard,cabbage and carrot.Add ginger chilli paste.Add turmeric powder and mix well.
  4. Preheat the oven.
  5. Now add eno fruit salt mix well and add the mixture to the greased baking tin.
  6. Now bake it for 45 mnts.
  7. When baked fully remove it.Take oil in a pan add curry leaves,mustard seeds, seasame seeds and whole red chillies.Let it be done with full of aroma.Add this seasoning to the baked handvo.
  8. Cut in in pieces and serve it with green mint,chilli,coriander,lemon,tomato chutney.
  9. If you dont want it to be baked you can also make it like a uttapam in a pan too with very little if oil.But in this way you have to first put oil and rest of the seasoning in the pan and put the batter on top to make a uttapam type of handvo.Make it double then uttapam.
  10. It is very rich in protiens with lots of dals and veggies.

Do try this new and yummy recipe full of vegetables. Handvo is a Gujarati dish which can be served as a snack. Hello Friends, Today I am making "Veg Rava Handvo". This is very yummy & Healthy. Handvo - Baked Spicy Lentil Cake.

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