Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, gurudwara kada prashad recipe/wheat flour halwa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kada prashad recipe with step by step pics. Kada prashad is a smooth, soft, velvety and rich halwa made with whole wheat flour (atta). One of the delicacies that is served in gurudwara as a prasad is this super delicious halwa known as kada prashad.
Gurudwara Kada Prashad Recipe/Wheat flour Halwa is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Gurudwara Kada Prashad Recipe/Wheat flour Halwa is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook gurudwara kada prashad recipe/wheat flour halwa using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Gurudwara Kada Prashad Recipe/Wheat flour Halwa:
- Make ready 1 cup Wheat flour
- Make ready 1 cup Desi Ghee
- Get 1 cup Sugar
- Take 2 cups Water
What is Atte Ka Halwa - Instant Pot Wheat Flour Halwa - Kada Prashad? Atte Ka Halwa literally means whole wheat flour dessert. It is a sweet fudgy dessert pudding. It is usually served as a food in a gurdwara (a place of assembly and worship for Sikhs). flour halwa is a main prasad in gurudwara.
Steps to make Gurudwara Kada Prashad Recipe/Wheat flour Halwa:
- Take a pan now add sugar and water to it & give it a boil.
- After boil off the flame.
- Heat a pan. Now add ghee & melt it. Now add flour and roast on low flame till it gets golden brown.
- Stir continuously.
- Now add sugar water and mix well 3 to 4 mins on low flame.
- Prashad is ready.
Pour water and sugar to it and cook till water absorbs. Attey Ka Halwa is a dense pudding made with whole wheat flour and clarified butter or ghee. It is deliciously sinful but also very easy to make. For the final day of making Temple Prasahads, I selected to make Gurdwara's Karah Prashad. Its a halwa made with equal measures of wheat flour, sugar and ghee.
So that’s going to wrap this up with this special food gurudwara kada prashad recipe/wheat flour halwa recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
