Gajar ka halwa (Professional recipe)
Gajar ka halwa (Professional recipe)

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, gajar ka halwa (professional recipe). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. It makes its presence in most special occasions like festivals, celebrations and parties.

Gajar ka halwa (Professional recipe) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Gajar ka halwa (Professional recipe) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook gajar ka halwa (professional recipe) using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Gajar ka halwa (Professional recipe):
  1. Get 2 KG carrots
  2. Get 500 ml Milk
  3. Prepare 1 cup sugar
  4. Take 1 pao desi ghee
  5. Make ready 750 gram khoya
  6. Prepare 400 gm dry milk powder
  7. Take Nuts as you required

The Gajar ka Halwa is ready to serve. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent. Its very easy to prepare and Gajar ka halwa can be served as dessert. These halwa recipes contains high level of sugar.

Instructions to make Gajar ka halwa (Professional recipe):
  1. Sub se phly carrots ko achi trah grate kar ly phir bartan main dal ke 500 ml dodh dal ke milk dry hony tak pkaty rahain medium heat py…gajrain pani b chorain gi dont worry..
  2. Usk baad jab pani dry ho jaay to sugar add kar ke phir uska pani mukammal dry hony tak pkaain phir desi ghee ik pao dal ke achi tarha bhonain jab ghee alahda ho jaay to 750 gram khoya dal ke 2 sy 3 minutes ke lye bhoony. Agr khoya available nai ha to dry milk add kar ke bhoony. Nuts add kar ke mix kry r serve kary

However you can reduce the amount of sugar if you don't. Gajar ka Halwa is a perfect dessert for any celebration. Gajar Halwa is delicious warm or cold. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom.

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