Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mumbai's famous popular dish vada pav. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mumbai's famous popular dish vada pav is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mumbai's famous popular dish vada pav is something that I have loved my entire life. They’re fine and they look wonderful.
The Compiled list of best Vada Pavs in Mumbai: Mandya Masala Vada Pav at Mandya Masala Pav Doctor Ambedkar Road Vidya Vihar, opposite Kalidas, Mulund West, Mumbai, Maharashtra Chura Vada Pav at Ashok Vada Pav Kashinath Dhuru Marg, Near Kirti college, Dadar West, Dadar, Mumbai. Vada Pav is Mumbai's most popular street food! Spicy potato filling is sandwiched between burger buns and layered with spicy chutney!
To get started with this recipe, we must first prepare a few ingredients. You can have mumbai's famous popular dish vada pav using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mumbai's famous popular dish vada pav:
- Prepare 1/2 kg boiled potatoes
- Make ready 5_10 cloves of finely chopped garlic
- Get 1 Grated ginger
- Prepare 1 tsp Mustard seed
- Make ready as required curry leaves
- Prepare 5_10 green chillies (/(chopped)
- Prepare 1/2 teaspoon turmeric powder
- Take 1 teaspoon dry mango powder
- Take to taste Salt
- Get as required Besan (gram flour)
- Prepare as needed Oil for fry
- Get as per need Buns
Mumbai's favorite fast food is the vada pav, a simple concoction of a deep-fried potato patty with coriander and spices (the vada) in bread (pav). Street stalls around the city are some of the best places to try this quintessential snack. We've got you covered with this list of Mumbai's most popular spots. Vada pav (Marathi: वडा पाव), sometimes spelled wada pav or vada paav, is a popular spicy vegetarian fast food dish native to the Indian state of Maharashtra.
Instructions to make Mumbai's famous popular dish vada pav:
- Take a small fry pan put the gas on low flame put mustard seeds,curry leaves,ginger and garlic &green chillies mix well and keep a side
- Take a pan put boiled potatoes and mash itadd salt,all spieces and all ingredients and mix well than make a balls of mixture.
- Take a bowl add besan (gram flour),salt to taste,pinch of baking soda powder and add water as needed to make the batter….
- Dip the balls into batter & fry it till turns golden brown….
- Take a bun (pav) cut in between spread chutney and slices of onion and keep a vada on one side and make a sandwich….
It consists of a batata vada sandwiched between two slices of a pav. Ashok Vada Pav, near Kirti College, Dadar Aaram Vada Pav Shivaji Vada Pav Graduate Vada Pav Gajanan Vada Pav Dheeraj Vada Pav. Proudly wearing the cap of a maven, this joint has fed many famous B-town celebrities among whom Sushmita Sen, Madhuri Dixit and Sonu Nigam have been. Arguably the most popular vada pav stall in Mumbai, Ashok is also known as Kirti Vada Pav because of his proximity to Kirti College. You'll likely be told that Ashok's customers include Shabana Azmi, Sonu Nigam, Jackie Shroff and Madhuri Dixit among others but, really, the only thing that matters is the fact.
So that’s going to wrap it up with this special food mumbai's famous popular dish vada pav recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
