Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pressure cooker gajar halwa recipe instant carrot halwa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Now prepare Gajar Halwa/Carrot Halwa at home instantly in pressure cooker that too in very few ingredients which are easily available at home. An easy Instant Pot recipe for Carrot Halwa, or Gajar ka Halwa, a traditional Indian dessert made with grated carrots, milk, sugar, nuts and cardamom! Here I share my easy pressure cooker version of this soul satisfying dessert!
Pressure cooker gajar halwa recipe Instant carrot halwa is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pressure cooker gajar halwa recipe Instant carrot halwa is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook pressure cooker gajar halwa recipe instant carrot halwa using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pressure cooker gajar halwa recipe Instant carrot halwa:
- Make ready 2 cups shredded carrot
- Prepare 1.5 cup milk
- Get 3 tbsp sugar
- Take 3 tsp ghee
- Prepare 1/4 cup dry fruits chopped
- Prepare 1 pinch cardamom powder
Carrot Halwa or Gajar ka halwa, also known as Gajrela, is a carrot-based dessert from northern India. Grated carrots are cooked with milk and sugar Garnished with chopped almonds and cashews, this dish is the perfect comfort dessert for winters. Here is my Instant Pot / pressure cooker recipe for. In the traditional method, carrots are simmered with milk Tried this recipe?
Instructions to make Pressure cooker gajar halwa recipe Instant carrot halwa:
- Firstly Heat a tsp ghee in a pressure cooker. - - Add carrots, saute for 5-7 mins.Then add milk.
- Mix it once, then pressure cook for 3 whistles in medium flame.Or you can simmer and leave it for 10 mins.
- Now at this stage add sugar. - - Cook in medium flame until it shrinks and moisture evaporated.Finally add remaining ghee.
- Add cardamom powder, chopped dryfruits stir well and switch off flame.
- Carrot halwa is ready now.Serve hot or warm.
Leave a comment and/or give ★ ratings. Gajar ka halwa in pressure cooker! Learn how to make Gajar Halwa Carrot Halwa in Instant Pot or in a pressure cooker. This rich, delicate, warm, delicious and absolutely decadent The traditional carrot halwa recipes use dairy products such as ghee, whole milk, and/or condensed milk.
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