Mixed Pasta
Mixed Pasta

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, mixed pasta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mixed Pasta is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Mixed Pasta is something that I’ve loved my whole life. They are nice and they look fantastic.

Mixed sauce pasta AKA Pink sauce pasta is the perfect blend of white and red pasta sauces. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Mixed pasta is an Italian style mixed. Mixed pasta is an Italian style mixed pasta recipe cooked in a savory tomato based sauce.

To get started with this particular recipe, we have to prepare a few components. You can have mixed pasta using 33 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mixed Pasta:
  1. Take For Red sauce pasta:-
  2. Take 1.5 cup pasta
  3. Make ready 1 cup tomato + greenchilli puree
  4. Take 1 small onion, chopped
  5. Take 4-5 Garlic cloves, chopped
  6. Make ready 1 tbsp olive oil
  7. Prepare 1 tbsp tomato sauce
  8. Prepare to taste Salt
  9. Prepare to taste Black pepper
  10. Prepare For Garnishing
  11. Take as per taste oregano, chilli flakes
  12. Take As needed- Water for boiling
  13. Prepare (For white sauce pasta):-
  14. Take 1.5 cup pasta
  15. Take 1 tsp oil
  16. Prepare 1 tbsp all-purpose flour, maida
  17. Get 1/2 cup milk
  18. Get 1/2 tbsp butter
  19. Take 4-5 Garlic cloves
  20. Take to taste Salt
  21. Make ready to taste Black pepper
  22. Take 2 tbsp grated cheese
  23. Take as required Water for boiling
  24. Prepare (Spinach pesto pasta):-
  25. Get 1 cup pasta
  26. Take 1 cup spinach+ Coriander
  27. Prepare 4-5 cashews
  28. Take to taste Salt
  29. Prepare 4-5 Garlic cloves
  30. Make ready 1 tbsp olive oil
  31. Make ready 1 Lemon juice
  32. Prepare 1 tbsp grated cheese
  33. Get as required Water for boiling pasta

The shrimp and scallops are cooked first. Bring a large pot of salted water to a boil and cook the pasta according to the package instructions for al dente. Our best pasta recipes, including classic Italian pasta favorites and hearty baked four-cheese We know we're not supposed to pick favorite foods, but if we did, pasta would definitely be up there. A wide variety of mixing pasta options are available to you, such as processing type, primary ingredient, and packaging.

Steps to make Mixed Pasta:
  1. (For Red Sauce Pasta):- In a large vessel cook pasta with some water and salt and oil. Cook for 10-12 mins till then soft. Now drain the pasta and keep aside.
  2. Boiled tomato and whole chilli for 5 mints and blend to smooth puree. In a pan heat the butter add garlic, onion and saute it. Add tomato puree and saute for 5 mints. Add black pepper powder, salt, tomato sauce and mix well. Add boiled pasta mix well. Red sauce pasta is ready and garnishing with chilli flakes and oregano.
  3. (For white sauce pasta):- Take a pan put water in it and add salt, oil, pasta into it. And boil for 10 mins. Take another pan heat butter add maida, milk into it and cook for 5 mins till thicken add grated cheese, add black pepper and salt. Now add boiled pasta into it mix it well. now your pasta is ready.
  4. (Spinach pesto Pasta):- Cook pasta al Dante in salty water, strain and wash with cold water. Take grinder jar, add chopped spinach and coriander leaves, garlic cloves, cashews, olive oil, lemon juice, salt and pepper, grated parmesan cheese. Make a fine and smooth paste of pesto.
  5. Now heat olive oil in pan add spinach paste & add cooked pasta with Spinach pesto mix well, sprinkle some grated Parmesan cheese mix and serve.

This recipe for a fresh, flavorful seafood pasta comes from Giuliano Bugialli. Shrimp, squid, mussels, and clams are simmered in a garlic tomato sauce and served over pasta for an Italian seafood feast. Quite simply the most delicious and simple way to transform ANY leftover pasta is to turn them into Pasta Fritters by mixing in egg, breadcrumbs and cheese. It yields a soft, chewy But you could increase amounts to keep a mix on hand. These spices added to a pumpkin pie make the.

So that is going to wrap this up for this exceptional food mixed pasta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!