Rava Halwa Recipe
Rava Halwa Recipe

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rava halwa recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rava Halwa Recipe is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Rava Halwa Recipe is something that I’ve loved my whole life.

The rava kesari that is popular in South India, usually has orange synthetic color added. But you can make the same, with natural coloring agents like saffron threads or saffron powder. Saffron threads or kesar can also be added in sooji halwa like this Saffron Suji Halwa Recipe.

To get started with this recipe, we must prepare a few components. You can have rava halwa recipe using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rava Halwa Recipe:
  1. Get 1 cup rava
  2. Make ready 3 cups water
  3. Make ready 1 1/2 cup+2 tbsp sugar
  4. Prepare 1/4 cup ghee
  5. Make ready 2 Tbsp roasted Cashews

Godhuma Rava Halwa or Wheat Rava Kesari is a simple and quick Halwa recipe made with wheat rava / broken wheat. You can make this halwa as a dessert or as a naivedyam during festivals like Varalakshmi Vratham, Ugadi, Navratri and Ugadi. Few More Halwa Recipes on the blog: Rava (semolina or sooji) Kesari or Kesari bath is one of the simple and colorful eye-catching desserts in India. In the southern part of India, it's called as rava Kesari or Kesari bath.

Steps to make Rava Halwa Recipe:
  1. Soak rava in water for about 3 hrs. Then mix it well with hand and strain it in a cloth to collect the milk. Add more water snd take second milk. You should get a total of 3 cups of milk from rava.
  2. Add sugar with half cup water and boil till the syrup is sticky. Then add the rava milk to the pan and keep mixing.
  3. In a separate pan, caramelize 2 tbsp sugar with little water… Once it's caramelized, add this to the halwa mixture and mix it well.
  4. Once it gets little thickened, add ghee little by little and mix it.
  5. Once it gets a thick consistency, add the roasted cashews and cook till the halwa doesn't stick to the pan. Turn off the stove and serve the halwa.

In the northern part, a similar dessert called sooji halwa. Rava Sheera or Sooji Halwa recipe - Quick and easy Rava sheera recipe: Every special occasion needs a special treat. And we Indians are great in celebrating any occasion however small or big 🙂 My mother used to make rice kheer whenever I passed flying colors in exams. She used to make sheera in my kid bro's birthday. Add the sugar, raisins and cashewnuts and mix well.

So that’s going to wrap this up for this exceptional food rava halwa recipe recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!