Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, # ga 4 week 6# chickpeas #chole bhature… # enjoyed… It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
GA 4 week 6# ChickPeas #Chole Bhature… # Enjoyed.. is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. # GA 4 week 6# ChickPeas #Chole Bhature… # Enjoyed.. is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have # ga 4 week 6# chickpeas #chole bhature… # enjoyed.. using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make # GA 4 week 6# ChickPeas #Chole Bhature… # Enjoyed..:
- Take 250 gm boiled chickpeas
- Prepare 250 gm tomatoes
- Prepare 500 gm onions
- Make ready 10-12 cloves garlic
- Get 2-3 chilly
- Take 1 inch ginger
- Take Tej patta 2 1 tsp jeera
- Prepare 4-5 strings of pudina
- Get 3-4 black pepper
- Prepare 2-3 long
- Make ready 1 tbsp red chili powder
- Prepare 2 tbsp oil
- Prepare 1 tbsp salt
- Take 1 tbsp Punjabi Chole masala
- Prepare 1 tbsp chopped coriander
- Get For Bhature….500 gm maida,100 gm wheat flour
- Prepare 1 tbsp crush jeera
- Prepare 2 tbsp oil for moan
- Take 1 tsp salt
- Get 100 ml water
- Make ready Oil for frying
Steps to make # GA 4 week 6# ChickPeas #Chole Bhature… # Enjoyed..:
- First mix all the ingredients of Bhature and knead a dough….(loose)..keep it aside
- Let's prepare gravy for Chole. For that chopped onions and tomatoes..take it ina mixie jar….add chopped garlic and chillies. And a piece of ginger….
- Then add some dry ingredients into mixie jar…long,cinnamon and black pepper…. add some water and Crush them altogether…to make gravy..
- Now take 2 tbsp oil in kadai or pan,add jeera and tej patta,also pinch of asfoetida and red chilly powder…..Then pour gravy and cook it for 10 minutes….until its raw taste gone.Stir it well…n cooked it.
- Add boiled chole(chickpeas) in it…and stir it.. add masala in it…red chilly powder,Chole masala and salt to taste….Stir it well and cook for 10 minutes.
- Off the flame and took out in a serving bowl…Garnish it with coriander and raw onion rings.
- Now take oil in a kadai for Bhature…knead the dough and make little equal portions from it.
- With the help of Roller and pin roll Bhature…(almost size of roti)Fry it..
So that is going to wrap it up with this special food # ga 4 week 6# chickpeas #chole bhature… # enjoyed.. recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
