Basil pesto tomato sauce
Basil pesto tomato sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, basil pesto tomato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Basil pesto tomato sauce is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Basil pesto tomato sauce is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook basil pesto tomato sauce using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Basil pesto tomato sauce:
  1. Take 1 bag spinach
  2. Get 2 diced tomatoes or substitute one small can
  3. Get 1 half package of fresh sliced mushrooms your favorite kind
  4. Take 1.5 table spoons of minced garlic
  5. Make ready 1 small jar of basil pesto sauce
  6. Make ready 1 small yellow onion
  7. Take generous amount of Italian herb blend
  8. Get generous dash of black pepper to taste
  9. Get to taste salt
  10. Make ready olive oil
  11. Make ready 1 sliced or diced zucchini
  12. Get 1 small can of tomato paste

Combine the tomatoes, garlic, basil, olive oil, vinegar, and salt and pepper, to taste, in a blender and puree until smooth. Add the cheese and blend briefly just to mix. This vegetarian recipe gives pesto a unique orange color because of the tomatoes. Simple, quick to make and tastes perfect with any pasta recipe.

Instructions to make Basil pesto tomato sauce:
  1. Dice the onion to your preferred size. Sautee over Medium heat in a little olive oil with garlic.
  2. Add onion and garlic to small saucepan. Add the diced tomato and turn to medium heat. Add mushrooms, and zucchini.
  3. Add 1/4 cup of water, and the basil pesto sauce.
  4. Bring to a simmer and turn on low heat, stirring. Cover and stream the vegetables. For 2 minutes.
  5. Add 1/4 cup of tomato paste, the Italian herbs, salt and pepper. Add a little more water, cover and simmer for 20 minutes, stirring occasionally. For your desired consistency, add more water.
  6. Serve over pasta with chicken, and top with parmesan cheese. Optional lol But I think its the best way.

I love pesto sauce in my gnocchi and pasta recipes. My favorite pesto sauce is basil pesto, because it will taste great in any pasta recipe Classic pesto is an Italian sauce made of fresh basil, pine nuts, garlic, and aged hard cheese-typically grated Parmesan-all brought together by a drizzle of quality extra virgin olive oil and seasoned simply with salt and black pepper. Traditionally, pesto sauce was made using a mortar and pestle, which produces great texture. Spiral pasta tossed with a super easy tomato sauce, sprinkled with Parmesan cheese and garnished with fresh basil. This is so easy and really yummy!

So that’s going to wrap this up for this special food basil pesto tomato sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!