Bouncer 's Tuna a la Mexicano
Bouncer 's Tuna a la Mexicano

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bouncer 's tuna a la mexicano. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bouncer 's Tuna a la Mexicano Curious. See great recipes for Cueritos Mexicanos, Bouncer 's Tuna a la Mexicano too! Add canned tuna and herbs to the sauce, stir.

Bouncer 's Tuna a la Mexicano is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bouncer 's Tuna a la Mexicano is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have bouncer 's tuna a la mexicano using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bouncer 's Tuna a la Mexicano:
  1. Make ready 1 can peas
  2. Take 1 can sliced mushrooms (optional )
  3. Get 1 can sliced carrots
  4. Take 2 can corn
  5. Prepare 1 lb Tuna in a can
  6. Prepare 2 lb bag of egg noodles
  7. Take 1 mayonnaise
  8. Make ready 1 sour cream

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Instructions to make Bouncer 's Tuna a la Mexicano:
  1. Boil noodles till soft
  2. Rinse with cold water
  3. Open all cans of ingredients and drain water from all
  4. Throw all ingredients together except mayonnaise and sour cream
  5. Throw in to taste mayonnaise and sour cream blend you should have enough for a party sorry that's the only way I know how to cook since I have a big family

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