Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, smoked sausage tortellini skillet. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
All Reviews for Smoked Sausage and Tortellini Skillet. This Smoked Sausage & Tortellini Skillet packs a whole lot of flavor into just a few simple ingredients. Let's just keep things super simple today by using.
Smoked Sausage Tortellini Skillet is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Smoked Sausage Tortellini Skillet is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook smoked sausage tortellini skillet using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoked Sausage Tortellini Skillet:
- Make ready 2 tbsp olive oil
- Prepare 1 lb smoked sausage
- Make ready 3 clove minced garlic
- Make ready 3/4 cup chicken broth
- Prepare 1 cup tomato sauce
- Make ready 1/2 cup heavy cream
- Make ready 1/2 cup frozen peas (I used canned)
- Take 1/4 cup shredded parmesan cheese
- Get 1 packages frozen cheese tortellini (I used an 8.8 ounce package of dried)
- Get 1 salt and pepper to taste
It's a blog favorite too, clinching one of the top. Sausage skillet dinner is a quick and easy one-dish dinner that is perfect for a busy weeknight! And, with only using one pan, cleanup is a breeze! Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.
Instructions to make Smoked Sausage Tortellini Skillet:
- Prepare a big pot of water to boil the tortellini in. Once water is boiling, add tortellini, cook until desired doneness, then drain.
- While you're waiting for the water to boil, Heat the olive oil in a separate large skillet over medium heat. Slice the smoked sausage thinly and add it to the skillet and cook until well-browned, 3 to 4 minutes per side. Add the garlic and cook and stir for 30 seconds.
- In this order: Add the chicken stock, tomato sauce, heavy cream, and salt and pepper and stir until simmering and bubbly. ** Adding chicken stock first will deglaze the pan, tomato sauce will bring temp down, then it will be safe to add the cream, so it won't break.** Reduce heat and simmer until slightly thickened, 7 to 10 minutes. Stir in the parmesan cheese until melted, then add the frozen peas and heat through.
- Now add cooked tortellini to sauce and stir until combined and heated through! Enjoy!
Smoked Sausage Skillet with Peppers and FarroBudget Bytes. Sausage Tortellini Skillet - Your favorite tortellini comes together in a quick and easy hearty one pan meal the whole family will love! As excited as I am to get to hang out with other bloggers, meet new friends and learn a ton, I do not enjoy the. Venison sausage meatballs are combined with cheesy tortellini and a creamy tomato sauce for a one-pot skillet meal that will knock your socks off! I hope you all had a chance to check out all of the amazing posts for #BrunchWeek last week and enter the giveaway!!
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