Pasta Salad
Pasta Salad

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Make Your Salad What You Want. Order Online and Pick Up In Restaurant!

Pasta Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Pasta Salad is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have pasta salad using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Salad:
  1. Prepare 1 (16 oz.) Box Rotini pasta
  2. Take 1 head broccoli florets
  3. Get 1 pack grape tomatoes halved
  4. Take 1 cucumber, seeds removed, diced fine
  5. Take 1 bell pepper diced
  6. Prepare Green onions sliced
  7. Prepare 1 can large black pitted olives, sliced
  8. Prepare 1 bottle, about 10 greek peppers, whole (peppercinis)
  9. Prepare 1 block colby cheese cubed
  10. Take 1 block pepper jack cheese cubed
  11. Prepare 1 ham steak cubed
  12. Prepare 1 bag mini pepperonis
  13. Take 1 packet Good Seasons Italian seasoning mix
  14. Get Pinch white sugar
  15. Get 1 (24 oz.) bottle olive garden creamy Italian dressing

Pasta salads are a hit at potlucks and picnics or a simple weeknight meal. Find easy and healthy options for pasta salad recipes including Italian, chicken, tortellini, pesto, macaroni, tuna, and more. Tackle gatherings to go with a bright pasta salad. This tricolor toss-up with broccoli, tomatoes, olives and a hardworking dressing is the easiest one you could take. —Amanda Cable, Boxford, Massachusetts For your next potluck or picnic, make a delicious and easy pasta salad.

Steps to make Pasta Salad:
  1. Boil pasta according to directions and drain then run cold water over pasta to cool, drain again and set aside
  2. Put together entire ingredients into large mixing bowl (except the pasta and bottle dressing) turning to mix
  3. Add pasta and bottle dressing and turn in bowl with spatula until evenly coated, I also add some juice from the pepper jar
  4. Cover and place in fridge…at least 2-3 hours to marry the flavors Overnight is better
  5. After taking out of fridge, give it a toss and serve !! 😋
  6. I like to add a little grated parmesan or feta cheese on top maybe some sunflower seeds or bacon bits but that is completely optional ENJOY !!
  7. Double this recipe for several people 😋😋😋😋😋😋

With so many varieties—Italian pasta salad, chicken pasta salad, and other party-ready recipes—there's no need to rely on the same recipe every time. Switch it up with our pasta salads featuring fresh veggies and flavorful herbs. Remember that the pasta will plump as it cooks, and you want pasta salad to have a generous combination of pasta and vegetables in each bite. Pasta Salad is one of those staple recipes that's been around for as long as we can remember, and for good reason — it's amazingly delicious! This veggie packed version is easy thanks to the shortcut of zesty bottled Italian salad dressing.

So that is going to wrap it up for this special food pasta salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!