Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, gulab jamun. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gulab Jamun is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Gulab Jamun is something that I have loved my entire life. They are fine and they look fantastic.
Gulab jamun is a classic Indian sweet. Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes.
To begin with this recipe, we have to prepare a few ingredients. You can cook gulab jamun using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Gulab Jamun:
- Get 1 cup dry milk powder
- Take Oil for frying
- Take Quarter teaspoon baking powder
- Prepare 1 pinch salt
- Take 1 table spoon all-purpose flour
- Get 1 table spoon ghee
- Make ready 1-1/2 tablespoon suji 1 ghanty phly pani mn dip Kar ke rkhyega
- Take Milk as required for kneeding
- Prepare For sheera
- Get 1 cup sugar
- Prepare 1-1/2 cup water
- Prepare 3 hari elaichi
Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals. In short if you arrange any Indian party and plan to keep only. Gulab Jamun with Khoya Recipe (with Step by Step Photos).
Instructions to make Gulab Jamun:
- Sub sa phly suji ko achi trhn wash Kar ke 1 ghnty ke liye pani mn dip Kar ke rkhn or mixing ke wqt nikal ljye
- Ub1k bowl MN all-purpose flour, dry milk, salt, baking powder, ghee or suji mix kjye or is mixture ko milk sa Knead ljye or shape achi trhn bana kar ke kahin sa cracked na ho ksi plate MN oil laga kar is MN 1 ghnty ke liye chordain
- Ub ik pan MN oil dalain or jub lukewarm Yani. Neem garam ho to low flame par ehtiyat sa gulab ki balls dalti jaen or fry krlain
- Ub dosry stove par sherran bh rakh dain banny jis MN pani mn sugar add Kar ke or elaichi Daal kar phly 3 minute low flame par Phir thick hny take medium flame par pakaen
- Ub fry kiye hoy gulab jamun grarm garam he sheerain MN dalti jaen or ik ghanty ke liye isi MN cover Kar ke dip rkhn
- Gulab jamun khud he sugar syrup soak krlain ga or meetha hojaen ga
- Now Tyr hai meethay meethay gulab jamun try krn or feed back dain 👍😊
Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. made for occasions and festival celebrations. gulab jamun recipe gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines.
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