Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cajun chicken pasta salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cajun chicken pasta salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Cajun chicken pasta salad is something which I’ve loved my entire life.
Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Reviews for: Photos of Cajun Chicken Pasta. Chicken Cajun Pasta Salad = Best Picnic Lunch.
To get started with this recipe, we must prepare a few ingredients. You can have cajun chicken pasta salad using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cajun chicken pasta salad:
- Make ready Orecchiette pasta
- Make ready Cavatapi pasta
- Prepare 1/8 cup Paul Prudome poultry seasoning at least
- Get Italian dressing
- Get French dressing
- Get Bell peppers different colors cut into matchsticks and chunks
- Prepare Black olives
- Get Green onion
- Prepare Yellow onion
- Take 3 halves Chicken breast
- Prepare The best olive oil you can find
Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. And I just love chicken and sausage combination because it's so flavorful and delicious. Easy One Pot Cajun Chicken & Pasta Recipe.
Steps to make Cajun chicken pasta salad:
- Boil pasta al dente drain… set aside
- Put oil in skillet (this gets really smokey if you can do this outside do it)Cut chicken breasts into bite sized chunks coat with olive oil…and paul prudome poultry seasoning (coat it well) when the oil in the skillet is smoking (be careful fine line here between smoking and a fire) the coated chicken gets crispy in the high heat (blackened) cook through.
- Have chopped peppers onion olives chopped and ready
- When chicken is done add rest of veggies
- Stir for a minute or 2 then add french dressing and Italian dressing let it simmer for a few minutes.
- Cool off (tastes great warm too)
- Put cooled pasta salad in fridge overnight
- Flavors get better overnight!!!
- This can be adjusted to feed a few or alot of people…. use amounts that make sense to you (I know….for you people who measure everything this kinda sucks sorry)
There are several ways you can customize this super simple and delicious one pot pasta. BUT you can adjust the heat by adjusting the amount of cayenne pepper in the Cajun seasoning. You can cut it in half for just. Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. After all, have you seen their blooming onion?
So that is going to wrap this up for this exceptional food cajun chicken pasta salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
