Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, baked jalapeno poppers. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Baked Jalapeno Poppers. Watch how to make the best jalapeño poppers in this short recipe video! These jalapeño poppers are stuffed with a fresh, herbed cream cheese mixture and topped with just enough cheddar cheese to.
Baked Jalapeno Poppers is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Baked Jalapeno Poppers is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked jalapeno poppers using 14 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Baked Jalapeno Poppers:
- Prepare 1 cup Shredded chedder cheese
- Make ready 6 each Jalapenos
- Take 8 oz Cream cheese
- Take 1 tsp Salt
- Get 1 tsp black pepper
- Make ready 1 tsp garlic powder
- Make ready 1 tsp oregano
- Get 1/2 tsp chili powder
- Prepare 2 tbsp milk
- Make ready 1/4 cup flour
- Take 1 cup panko
- Make ready 1 large egg
- Prepare 1 tbsp olive oil
- Make ready 1 tbsp Frank's or sriracha hot sauce (optional)
Plus, they're PERFECT for game Sure, deep fried jalapeño poppers are tasty, but think about it. What do we love so much about them? These jalapeno poppers are stuffed with a spiced mixture of cream cheese and white cheddar cheese, then baked until the cheese is nice and melty. This is the ultimate game day or party treat!
Instructions to make Baked Jalapeno Poppers:
- Pre-heat oven to 350°
- Spray a pan with olive oil.
- Mix the cheddar cheese, cream cheese, salt, pepper, garlic powder, oregano, and chili powder together.
- For extra spice, you can try adding hot sauce (Frank's or sriracha) and/or the seeds from the jalapeno to the cream cheese mixture.
- Beat the egg with the milk and place the flour, panko, and egg-milk mixture each in a shallow bowl.
- Cut each jalapeno in half, length wise and de-seed.
- Stuff the cream cheese mixture in each half jalapeno.
- Cover the stuffed jalapeno with flour.
- Dunk and cover with the egg-milk mixture.
- Dunk and cover with panko
- Place the covered jalapenos on the oiled pan.
- Cook for 35 minutes @ 360°
Baked Jalapeño Poppers - Mixing it Up. The other good reason why stuffed jalapeños are filled with cheese is they taste good that way! Hank and I decided to experiment with stuffed jalapeños this week. Recipe for Baked Jalapeño Poppers from Ellie Krieger's Comfort Food Fix. Photographs, nutritional information and weight watchers points included.
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