Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, savory tuna pasta salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Greek Tuna Pasta Salad is a nutritious, delicious and easy to make dinner. Loaded with veggies, healthy fats and protein for a hearty meal. The Tuna Pasta Salad is so easy to make and it's loaded with flavors and different textures.
Savory Tuna Pasta Salad is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Savory Tuna Pasta Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Savory Tuna Pasta Salad:
- Prepare 8 Oz Pasta (your choice)
- Prepare 1 can albacore tuna in water (I used about 4 ounces)
- Take 1 small stock celery finely diced
- Prepare 1 med banana pepper finely sliced
- Take 3/4 cup light mayonnaise
- Make ready 1/4 cup sliced black olives
- Get 1/4 cup grated Parmesan cheese
- Prepare 1/4 cup miracle whip
- Take 1/8 cup white onion finely diced
- Make ready 1.5 tsp Old Bay seasoning
- Prepare 1 tsp seasoned salt
- Take 1 tsp Olive oil
- Make ready 1/2 tsp Sea salt
- Make ready 1/2 tsp fresh cracked black pepper
In my opinion, it's a perfectly balanced meal. It has carbs from the pasta, protein from the tuna, and. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! Open and drain the canned tuna.
Instructions to make Savory Tuna Pasta Salad:
- Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
- Combine all ingredients in a large mixing bowl and toss gently.
- Place in airtight container or top with saran wrap for at least an hour in the refrigerator.
Toast the bread (or not as you prefer). Lightly spread some mayonnaise on the inside of the toast. Spread half of the tuna mixture on one sandwich and half on the other. Tuna pasta salad is made with elbow noodles, peas, tuna, celery, red onion, mayonnaise, and Greek yogurt. It's an easy, healthy, dish that is.
So that’s going to wrap this up with this exceptional food savory tuna pasta salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
