Stuffed French Toast
Stuffed French Toast

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, stuffed french toast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

The more stale and sturdy the bread, the longer you can dunk it, but it's important to make sure the bread soaks up. This easy Stuffed French Toast is the best way to wake up in the morning. Fresh strawberries combined with cream cheese and classic French Toast takes breakfast to the next level.

Stuffed French Toast is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Stuffed French Toast is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have stuffed french toast using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed French Toast:
  1. Prepare 8 large eggs
  2. Make ready 1/4 cup milk
  3. Get 2 tsp. vanilla extract
  4. Take 1 cup chocolate chips, more or less to preference
  5. Make ready peanut butter
  6. Take 1 banana sliced small
  7. Prepare 1 loaf french bread sliced 1 1/4 inch thick
  8. Make ready Butter or margarine

French toast is one of my most favorite foods to eat any time of the day. May I introduce you to Stuffed French Toast? For the French toast egg mixture, combine eggs, milk, heavy cream, sugar, vanilla, cinnamon, nutmeg, and salt in a large mixing bowl. Heat a large saute pan and then add butter.

Steps to make Stuffed French Toast:
  1. Slice your bread into 1 1/4 inch thick slices. Then carefully and with a sharp knife make incisions down the middle but not all the way through
  2. Whisk eggs, milk and vanilla in large bowl
  3. Mix about a cup of peanut butter into banana slices
  4. Using a fork or spoon, carefully stuff a slice of the bread with about a tablespoon of the banana mixture . Do this with half of the bread then the rest with chocolate chips, about 2 tbsps. Depends on how much you like.
  5. Soak stuffed bread in egg mixture long enough to get the bread very moist
  6. Heat large nonstick saute pan to medium heat, cook slices in butter about 4 minutes per side
  7. Tips: make sure your bread is sliced thick enough or your ingredients will come out
  8. Serve with bacon or fruit and coffee. Maple syrup on the side. About 2 slices per person.

So, how do you make something as awesome. Try this delicious stuffed french toast recipe filled with whipped cream and infused with your Our version has all of the classic French toast flavors - McCormick® Vanilla Extract, cinnamon and. Stuffed French Toast (delightful bricks of challah, cream cheese, and fruit) is the perfect revamp of your every day breakfast or Sunday Brunch and kicked up a few notches. After making my very first French bread from scratch, I was itching to find a delicious way to use it! My mind immediately went to Mimi's Cafe because.

So that’s going to wrap this up for this special food stuffed french toast recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!