Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, rava jalebi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rava Jalebi is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Rava Jalebi is something that I have loved my entire life. They’re nice and they look fantastic.
Welcome to our home cooking channel Chetna's Kitchen. We Make this Recipe in a simple method, Try this recipe at your home and share your experience with us. Here is how you can prepare everybody's all-time. suji ki jalebi, suji ki jalebi ki recipe, jalebi recipe, suji jalebi, crispy jalebi recipe #JalebiRecipe #RavaJalebi झटपट से बनाये सूजी की एकदम कुरकुरी जलेबी वो भी बिना खमीर की टेंशन
To begin with this recipe, we must prepare a few ingredients. You can cook rava jalebi using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Rava Jalebi:
- Prepare For Jalebi
- Take 1/4 Cup All-purpose Flour
- Prepare 1 cup Semolina
- Take 1 Pinch Orange Food Color
- Make ready 1 Cup Yoghurt
- Make ready 1/2 Tsp Baking Powder
- Prepare Water as required
- Prepare Cooking Oil For Fry
- Get For Sheera
- Get 2 Cup Sugar
- Get 1 Glass Water
- Get 1 Pinch Cardamom Powder
- Get 1 Tsp Lemon Juice
Crispy Jalebi Recipe using Rava - सूजी की कुरकुरी जलेबी - Jalebi Recipe without yeast. Why fafda-jalebi is consumed on Dussehra? Fafda-jalebi is a match made in heaven and Gujaratis treat themselves with this great combination on Dussehra. GAMATO Δείτε ταινίες online με Ελληνικούς υπότιτλους δωρεάν Ελληνικές - Ξένες Με trailers Watch free movies online with Greek subs Σειρές online Gamato.
Instructions to make Rava Jalebi:
- Sb se pehly ak bowl mein Suji, Maida, Orange Food Color dalen,
- Phir is mein Dahe dal ke mix karen,
- Phir is mein Thora thora pani dal ke mix karen, Itna garha batter banana hy, Phir is ko 10 se 15 mint take ka rest dein, Jab tak ham is ko rest dein ge tab tak Jalebion Ka sheera bana lety hn,
- To sheera banane ke liey sb se pehly ak patili mein cheeni or pani dal ke pakaen,
- Or is ka ak tar wala sheera banaen, sheera ak tar ka he hona chahey ager 2 tar ka ho ga to ye jalebion ke under nh jaey ga or ager 1 tar se patla ho ga to jalebi is mein ja ke naram ho jaen ge,
- Ak tar ka sheera jab ban jaey to is ki flame band kar dein or is mein Elaichi powder or lemon juice dal ke mix karen,
- 15 mint bad batter mein baking powder dal ke mix karen or mix karne ke bad is ko piping bag mein bharen,
- Is tarhan, Ab ak pan mein Cooking oil ko garam karen or is mein batter ko jalebion ki shakal mein dalen gol gol ghuma ke,
- Phir is ko golden brown hone tak fry karen, jab ye golden brown ho jaen to is ko strainer mein nikal lein ta ke is ka extra oil nikal jaey,
- Phir is ko Sheery mein dalen or 1-2 mint tak sheere mein rehne dein phir is ko sheery se b nikal lein, bilkul isi tarhan baqi ki jalebion ko bana lein,
- Mazeedar Rava Jalebi Taiyar hy.
Here's an easier way to recreate your favorite gulab jamun. Get rava laddu at best price with product specifications. Remove the jalebi from the oil, drain them and immediately dip them in the warm sugar syrup for a minute. Mawa Jalebi, is one of the delectable Indian sweets which is prepared with homemade mawa aka popular milk solids. Jalebi is not just a sweet, it's an art.
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