Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, angel wings. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Angel Wings is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Angel Wings is something that I have loved my whole life.
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To begin with this recipe, we must prepare a few ingredients. You can have angel wings using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Angel Wings:
- Prepare 5 each eggs
- Get 3 1/2 oz vodka
- Prepare 1/3 tsp salt
- Prepare 2 cup flour
- Prepare 3 cup oil
- Make ready 1 caster sugar
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Instructions to make Angel Wings:
- Beat eggs in a bowl
- Add vodka, salt.
- Important: Do Not dump the entire amount of flour into the egg mixture. The amount of flour shown is approximate. Add slow, keep mixing. It might take little more than 2 cups, it might take less. The dough should be elastic and not too tight.
- Roll the dough into a ball. Let it rest for 15 minutes
- Slightly dust the table with flour. Using a rolling pin roll half of the dough into a thin sheet. The thinner you can roll the better.
- Cut the rolled dough into 1" stripswide strips. Then cut the strips into triangles or rhombuses. Or you can just make thin strips like 1/2" wide and 2-3" long. Twist them or use as is. Curved cutter will make the end product very nice
- Heat oil in a deep frying pan.
- Drop a handful of dough shapes into hot oil and fry until light golden in color. Don't overcook.
- Get your angel wings out onto a paper towel. Toss with caster sugar while hot.
- Transfer to a serving dish. Add more sugar if needed
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So that is going to wrap it up for this special food angel wings recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
