Tomato pasta soup with beef
Tomato pasta soup with beef

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tomato pasta soup with beef. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Choose From A Variety Of Flavors Made With The Best Ingredients. Explore The Deliciousness Of Progresso™ Soups Today! In a Dutch oven, cook the beef, green peppers and onion over medium heat until meat is no longer pink.

Tomato pasta soup with beef is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tomato pasta soup with beef is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have tomato pasta soup with beef using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tomato pasta soup with beef:
  1. Get 2 cans tomatoe soup
  2. Take 1 (15 oz) can diced tomatoes undrained
  3. Take 32 oz beef broth
  4. Make ready 1 lb ground beef
  5. Get 2 cups uncooked pasta (I use elbow)
  6. Take 2 cloves minced garlic
  7. Make ready 1 medium onion diced
  8. Make ready 1/2 diced green bell pepper
  9. Prepare 2 tablespoons olive oil
  10. Make ready 2 teaspoons chili powder
  11. Take 2 teaspoons dried oregano
  12. Make ready 1 teaspoon salt
  13. Get 1/2 teaspoon black pepper
  14. Get Oyster crackers (optional)

It's delicious, hearty, mom/dad-approved, and kid-friendly too! Roasted Tomato Soup with Blue Cheese Croutons KitchenAid. Return sauteed veggies to pot along with beef broth, tomato sauce, tomatoes, Worcestershire, marjoram, thyme, bay leaves and season with salt and pepper to taste. Add in pasta, cover and reduce heat to medium,.

Instructions to make Tomato pasta soup with beef:
  1. In a fry pan, cook 1 lb of ground beef. Till all pink is gone. Drain grease and set beef aside.
  2. Dice all onion, garlic, green bell pepper and pan fry for about 6 minutes till vegetables are tender.
  3. Add cooked ground beef, chili powder, dried oregano, salt and pepper continue cooking over medium heat for 1or 2 minutes. Add tomatoe soup, and diced tomatoes with juice, and beef broth.
  4. Bring to a broil, and add pasta. Cover reduce heat and simmer 10 to 15 minutes till the pasta is cooked. Add oyster crackers optional.
  5. Enjoy!!!!

Beef, Tomato and Acini di Pepe Soup is one of my most popular soup recipes! My family DEVOURED this delicious bowl of soup made with ground beef, tomatoes, and tiny pasta. It's warm and comforting, like a great big hug on a cold winter day. Transfer above mixture to a large buttered baking dish and spread evenly. This is an easy dish, if you have everything in the pantry.

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