Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, yam ball and spinach. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
The mixture is flavored with simple seasonings like oregano, thyme and crushed pepper. It is then fried till crisp on a kuzhi paniyaram pan, which is the best option of cooking the appetizer as it uses less oil. Spinach and Sweet Potato Bombs is a unique twist given to the potato balls and is a crispy delight loved by all.
Yam ball and spinach is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Yam ball and spinach is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook yam ball and spinach using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Yam ball and spinach:
- Get Yam ball
- Prepare 1 tuber of yam
- Prepare 4 egg
- Take Pepper
- Make ready Oil
- Take Maggi
- Get Curry
- Prepare Onions
- Get Spinach sauce
- Take Garlic
- Get Spinach
- Prepare 3 eggs
- Take Maggi
- Make ready Onions
They are crispy like fritters on the outside but soft like a mashed potato on the inside. They can be served as a side dish or a main with a salad. Put the sweet potato cubes into a pan with cold water and bring to the boil. Cook for about ten minutes or when done.
Steps to make Yam ball and spinach:
- Peel the yam and cut pepper with the onions and garlic then boil all together.
- Pound the boiled yam,pepper,onions and garlic all together.
- Add seasonings and mould into balls
- Put in to plane egg and fry
- Spinach sauce
- Cut spinach in to small pieces wash with water and small salt
- Put into siever(basket)to sieve
- Rost the spinash
- Pepare the egg add seasoning and pepper put in to the rosted spinach
Heat two tbsp of oil in a frying pan and saute the onions on medium high for about ten minutes until translucent and golden. As you roll up your Potato Spinach Balls - roll them around in some Panko Bread Crumbs before placing them on your cookie sheet. This will ensure that EXTRA crunch factor we all love so much. Watch Queue Queue Queue A spinach ball is a very popular appetizer, perfect for Thanksgiving or Christmas, but it works for any occasion! It's a small cheesy ball filled with grated cheese, eggs and spinach.
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