Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, frozen spinach ball 🎾. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Frozen spinach ball 🎾 is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Frozen spinach ball 🎾 is something that I’ve loved my whole life.
Clean sorted from very fresh raw materials without residue,damaged or rotten ones. BQF Frozen Spinach Ball is made of good quality fresh material. After selecting, washing, cooking, freezing, packing, the item is ready to ship.
To get started with this particular recipe, we must first prepare a few components. You can have frozen spinach ball 🎾 using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Frozen spinach ball 🎾:
- Get 1 big bag spinach
- Make ready Pinch salt
- Prepare 1 tsp vegetable oil
- Take Hot water
Label the package with the date of purchase before you put it in the freezer to keep track of time. Keep the spinach package sealed and frozen until just before you use it to prevent drying out or. Remove the frozen block of spinach from the box and place it in a microwave-safe bowl. Wrap the paper towel around the spinach and squeeze the water out of the spinach.
Instructions to make Frozen spinach ball 🎾:
- Place your spinach in a big mixing bowl. Pour hot water in until it covered the spinach.
- Leave it to blanched for a few min. Drain the water out and add some salt and vegetable oil. Separate them into a golf ball l size. Squeeze the water off.
- Use cling film wrap each spinach ball individually. Put them in a ziplock bag and keep them in the freezer ready to take it out to use.
Make sure you do this over the colander just in case the paper towel tears. This frozen spinach recipe only requires a few ingredients, all of which are easy to keep on hand at any time. And it's vaguely Italian, which reminds me of our best times living in Rome, where three of our four were born. I use wine, because I learned how to make this dish when we lived in Italy. If using frozen spinach, just thaw the frozen spinach under warm running water or in the microwave oven, and drain it very well.
So that’s going to wrap it up for this exceptional food frozen spinach ball 🎾 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
