Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, whole grain fusilli pasta with tomato basil sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spiral pasta tossed with a super easy tomato sauce, sprinkled with Parmesan cheese and garnished with fresh basil. Reviews for: Photos of Easy Fusilli with Tomato Pesto Sauce. This uncooked tomato sauce demands the freshest tomatoes you can get.
Whole grain fusilli pasta with tomato basil sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Whole grain fusilli pasta with tomato basil sauce is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook whole grain fusilli pasta with tomato basil sauce using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whole grain fusilli pasta with tomato basil sauce:
- Prepare 200 g fusilli pasta whole grain or your choice of pasta
- Prepare For the sauce
- Prepare 1/4 tsp sugar
- Prepare 1/2 onion chopped
- Get 3-4 cloves garlic minced
- Take 1-2 all spice balls
- Take 1/4 tsp oregano
- Take 2 large basil leafs
- Get to taste Salt
- Prepare to taste Black pepper
- Prepare 2 tbs olive oil
- Prepare 1 cup water
- Prepare 1 can crashed tomatoes
Start boiling the water and cook your pasta according to the. Drain pasta, cover, and set aside. For this light, uncooked sauce, you must have perfectly ripe tomatoes. Add the basil and pulse just to mix.
Steps to make Whole grain fusilli pasta with tomato basil sauce:
- In a big pot bring water to a boil and add the pasta with some salt cook to your preference.
- FOR THE SAUCE.
- Chop the onion and the garlic. And put them in a sauce pan with the oil and sauté them
- Now add salt pepper all spice water sugar Crashed tomatoes basil oregano and bring to a boil and cook till sauce reduce to your preference.
- You can top with some parmigiana or Greek mizithra. Kali orexi. Enjoy.
Drain the pasta and toss with the sauce and the Parmesan cheese. For this light, uncooked sauce, you must have perfectly ripe tomatoes. Drain the pasta and toss with the sauce and the Parmesan cheese. Simply drain them, seed, and roughly chop). Cook the angel hair pasta in boiling, salted water until al dente.
So that’s going to wrap this up for this exceptional food whole grain fusilli pasta with tomato basil sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!