Choliya  coriander Puri recipe or Green Chickpea Poori
Choliya  coriander Puri recipe or Green Chickpea Poori

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, choliya  coriander puri recipe or green chickpea poori. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Choliya  coriander Puri recipe or Green Chickpea Poori is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Choliya  coriander Puri recipe or Green Chickpea Poori is something that I have loved my entire life. They’re fine and they look wonderful.

Method for making Green chickpea poori. Wash chickpea thoroughly and strain water. Tasty and healthy coriander poori recipe / green puri recipe.

To get started with this particular recipe, we have to first prepare a few components. You can cook choliya  coriander puri recipe or green chickpea poori using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Choliya  coriander Puri recipe or Green Chickpea Poori:
  1. Make ready 1.5 cup Wheat flour
  2. Take 1/2 cup Green chickpea (fresh chana)
  3. Take 1/4 cup Green coriander
  4. Prepare 1/2 tsp Fennel powder
  5. Prepare 1 tsp Coriander powder
  6. Take 1 Green chilli chopped
  7. Make ready 1/4 tsp Garam masala
  8. Get to taste Salt
  9. Take as needed Oil -for kneading dough and frying pooris
  10. Make ready 1/2 tsp Ginger paste

In a food processor, whizz the chickpeas, lemon zest, lemon juice, cumin, half the coriander, the egg and some seasoning. Pani Puri recipe - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. its a best recipe ever. Directions: -Poke a small hole in the center of the Gol Gappa (or Poori). -Add some boiled chickpeas and boiled potato. -Add a little meethi chutney,green chutney. Poori recipe or puri recipe with step by step photos - it is very easy and simple to make. · Puri recipe that makes golden, slightly crispy and puffy puri bread.

Steps to make Choliya  coriander Puri recipe or Green Chickpea Poori:
  1. Firstly Wash chickpea and strain water. Put chickpea in mixture grinder along with green chilli and coriander and grind coarsely.
  2. Take large bowl, add,wheat flour green chickpea, green chilli, coriander paste, ginger paste, 1 tbsp oil, salt, fennel powder, coriander powder, garam masala. Mix all ingredients really well. Now with help of lukewarm water knead hard dough for making pooris. Add little water at a time.
  3. Cover the dough and keep aside for 15 minutes to set.
  4. Now Divide the dough into small equal parts. Flatten the dough balls. Likewise make all dough balls.Roll into 3-3.5 inch diameter poori.
  5. Now heat oil in a deep kadhai or pan.When oil is heated,frt poori.Press the poori gently with ladle, it will puff up immediately. fry until it turns golden brown from both sides.
  6. Fry all same ways.
  7. Coriander and Green chickpea poori is ready. Serve green chickpea poori with tomato chutney,sabzi,or curd.

Fantastic when eaten with a spicy potato or chickpea curry. if you are looking for more poori recipes then you must check banana buns as it a mangalorean famous cuisine. puri are usually eaten with aloo bhaji but we udupi - mangaloreans enjoy poori with mango rasayna. it also taste great with aloo gobi curry, vegetable saagu, potato peas coconut curry. Reviews for: Photos of Cumin and Coriander Chickpea Salad. I didn't have all the ingredients so I improvised with balsamic vinegar ground cumin fresh coriander diced spanish onion and green pepper and hot sauce. Perfect for breakfast. taste amazing when had with some spicy potato masala. The poori's will nicely puff up when they are in oil, but once you remove them from the oil, they shrunk like a airless balloon.

So that is going to wrap this up for this special food choliya  coriander puri recipe or green chickpea poori recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!