Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ham balls. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
See more ideas about Ham balls, Ham loaf, Ham recipes. Does it count as baking if it goes in the oven and I use my cookie scoop to form them - I think so!.with a double batch of balls) Ham Balls: Mix all together, gradually adding milk at the end to moisten enough to form balls. Combine meats, cracker crumbs, milk and eggs in large bowl and mix well.
Ham balls is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Ham balls is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ham balls using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ham balls:
- Make ready 1 can refridgrated pizza crust
- Prepare 2-3 cup cooked cubed or shredded small ham
- Take 1 cup any shredded cheese (chedder is best)
- Prepare 1/2 cup or big scoop onion&chive cream cheese
- Take 1 cup spinach (veggie opt.)
- Prepare opt. ranch seasoning
Not your average meatballs, these Iowa Ham Balls are a regional favorite made with leftover ham Iowa Ham Balls. This post may contain affiliate links which won't change your price but will share. Thoroughly mix the ham ball mixture and shape into bite-size meat balls. Top ham balls recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
Steps to make Ham balls:
- Preheat oven to 375°
- Sautee Ham, and spinach. When cooked down add and mix in cream cheese. Take off heat.
- Toss together with shredded cheese, add seasoning to taste. Ranch seasoning works great, leave a little to sprinkle on top.
- Flatten out crust. Spread out Ham mixture all across the middle, end to end. Roll up. Cut into pieces. Squeeze into balls. ends will be open
- Sprinkle ranch seasoning over top (opt)
- Bake 15-20 minutes or until browned, make sure middle dough is cooked through.
- Serve and enjoy!
Meatballs, made with ham, ground pork, and in our version, bacon. Slathered with a sweet and sour glaze of pineapple juice, brown sugar, ketchup, mustard, and vinegar. A wide variety of ham ball options are available to you, such as material, style, and. Blend deviled ham, olives, mustard and Tabasco sauce. Form ball on serving dish; chill.
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