Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beetroot pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Once the pasta is cooked to your liking, drain and put back into the pan. Pour in all that beautiful beetroot sauce and mix through. The beets are bangin' in this eye-catching dish.
Beetroot pasta is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Beetroot pasta is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook beetroot pasta using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot pasta:
- Get 1 cup boiled rotini pasta
- Take 1 cup diced onion
- Take 1 cup diced beetroot
- Take 1 cup diced tomato
- Make ready 1 cup diced green onion
- Get 1 cup grated carrots
- Prepare 1 tablespoon salt
- Prepare 1 tsp black pepper
- Make ready 1 tablespoon garam masala
- Prepare 1 tablespoon chaat masala
- Make ready 1 tablespoon red chilli powder
- Take 2 tablespoons ketchup
- Get 2 tablespoons dark soy sauce
My children love this tasty and healthy meal and it is often served to chants of 'pink pasta, pink pasta'. And if that wasn't challenging enough, I also decided to make Homemade Beetroot Pasta from Scratch! When I came across this recipe by Nadiya Hussain in BBC food , I wasn't really sure how beetroot would taste in pasta and was not too keen on trying it. This savory vegan beetroot sauce is made with a roasted red beet, creamy cashews, lemon juice, garlic.
Steps to make Beetroot pasta:
- Take some oil in a pan and add onion
- Add all the spices and vegetables then cook well at low flame
- Now add soy sauce and ketchup then add boiled rotini pasta
- Mix well and enjoy so yumm healthier rotini with beetroot twist
- Stay safe stay healthy
Eat well at work with this easy-to-prepare Scandinavian-inspired beetroot and salmon fusilli salad. Beetroot and pasta is a lovely combination, but for a change try this lovely summer pasta recipe using Golden Beetroot. This sunny colored vegetable has a slightly milder flavor than the regular heavily. Beet pesto pasta is a signature recipe of mine that I have been making for many years. I tried beets for the first time as a child (fresh from the can!) only to take a rather lengthy hiatus while my taste buds.
So that is going to wrap it up with this special food beetroot pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
