Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chifferi pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Try Barilla's Chifferi from our Classic Blue Box pastas. This twisted pasta shape is great for holding sauce or for soups, baked dishes, mac & cheese, and more! Chifferi is a short and chunky tubular variety of Italian pasta.
Chifferi Pasta is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chifferi Pasta is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have chifferi pasta using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chifferi Pasta:
- Take Chifferi Pasta
- Make ready Corn kernel
- Take Ground chicken
- Take onion, diced
- Make ready Sauce:
- Take butter
- Prepare flour
- Make ready milk
- Take chicken stock
It comes in two varieties, which are lisce (smooth) and rigati (ridged). You can substitute the macaroni in. De Cecco Chifferi Rigati Pasta Durum Wheat Semolina Pasta. Add salt and put in the pasta when the water boils.
Steps to make Chifferi Pasta:
- Boil pasta, rinse then set aside.
- Stir fry onion in a wok then minced chicken. Cook it well then add corn kernels let it simmer. Then add the pasta and the sauce. Mix properly and cook until done
Chifferi Rigati are excellent just with a simple tomato sauce, but are also delicious with sauces made from beef, pork or vegetables. This pasta also goes really well when prepared with pulses. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Chifferi Pasta Authentic Italian Pasta Hand. Excellent quality pasta at an excellent price. Done pasta products fold to strainer, let water flow down.
So that’s going to wrap it up for this special food chifferi pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
