Creamy Herb-Garlic Tuna & Broccoli Pasta
Creamy Herb-Garlic Tuna & Broccoli Pasta

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy herb-garlic tuna & broccoli pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Select cuts of premium tuna deliciously seasoned with herbs and spices. For me, there is nothing better than a simple sandwich or wrap that´s healthy, has a ton of flavor and is ready in minutes. This is the ideal food for a.

Creamy Herb-Garlic Tuna & Broccoli Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Creamy Herb-Garlic Tuna & Broccoli Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook creamy herb-garlic tuna & broccoli pasta using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
  1. Get 1 can Gold Seas Tuna Chunks in Herb & Garlic
  2. Make ready 3 garlic cloves, minced
  3. Get 1 broccoli head, bite-sized & parcooked/steamed
  4. Make ready 7 Tbsp Nestle All-purpose Cream
  5. Prepare 1 calamansi, juiced
  6. Take 1-2 tsp Cooking oil
  7. Prepare To taste Salt
  8. Prepare To taste White pepper (optional)
  9. Make ready As needed Cooked pasta

See more ideas about Tuna, Ethnic recipes, Chunk. Rinse wild garlic and leeks and cut into thin strips. Melt butter in a pan, add wild garlic and leeks and cook until wilted. Pour in broth and bring to a boil, then purée.

Steps to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
  1. In a pan, heat oil and sauté the garlic until fragrant. Add in the can of tuna, including the sauce.
  2. Break apart the tuna and sauté a bit more. If it dries out, add a few DROPS water.
  3. Add the cream and mix in well.
  4. Gently mix in the half-cooked broccoli. Season with salt and pepper. Cook a few more minutes, 3-4 minutes.
  5. Finish off with calamansi, squeeze it around the pan. Gently mix and turn off heat.
  6. Top on your favorite pasta or bruschetta.

Stir in whipping cream and yolks with a whisk and cook, stirring constantly until the soup becomes homogenous. This post is sponsored by Safe Catch. As always, all opinions are my own. Mushroom spaghetti with a creamy garlic herb sauce? Okay, this is capital L-O-V-E on so many levels.

So that’s going to wrap it up with this exceptional food creamy herb-garlic tuna & broccoli pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!