Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate butter biscuits (irmgards homemade). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Chocolate butter biscuits (Irmgards homemade) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chocolate butter biscuits (Irmgards homemade) is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chocolate butter biscuits (irmgards homemade) using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate butter biscuits (Irmgards homemade):
- Make ready 125 grams plain flour
- Make ready 1/2 oz coco powder (12g)
- Make ready pinch salt
- Take 100 grams Cold unsalted butter cubed
- Prepare 50 grams icing sugar
- Take 1 egg yolk
- Get 1/2 tsp vanilla extract
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Instructions to make Chocolate butter biscuits (Irmgards homemade):
- Sift flour coco powder and salt in a bowl and give a good mix
- Add butter and using fingertips crumble into bread crumbs.
- Add sugar and continue making bread crumbs if not all done or just mix in if it has.
- Add egg yolk and vanilla extract and using a flat knife mix to a dough, I used the back of a dessert spoon half way
- Wrap in cling film or food storage bag and pop in the fridge for 20 minutes
- After 20 minutes, put oven on to 200°/400f/gas mark 6 and set timer for 10 minutes.
- Line a baking tray with greaseproof paper
- Using flour roll pastry out to 1/4" thick and cut into shapes and sizes required. Place on tray and bake for 8-10 minutes until edges are crispy. Mine took 13 minutes.
- Leave on tray for 5 minutes then transfer to wire rack to cool.
- Enjoy…
Crunchy, crumbly and with a satisfying wholemeal, oaty flavour, I think these are miles ahead of the packet versions. Not too sweet, they're perfect for. You can definitely taste the The butter biscuits were moister with that wonderful butter taste and melt-in-your mouth texture. I'd be curious to test out substituting half or just two. This easy homemade butter biscuit recipe is made from only three ingredients: butter, milk and our favorite kitchen shortcut, Bisquick™ mix.
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