Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, #suji balha chaat. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
#Suji Balha Chaat is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. #Suji Balha Chaat is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook #suji balha chaat using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make #Suji Balha Chaat:
- Take 1/3 Cup Suji
- Prepare 1 Cup Of Curd
- Take 1 Tsp Salt
- Prepare 1 Tasp Chopped Ginger And Green Chilli
- Take 1/4 Tsp Baking Soda
- Get 2 Tasp Chopped Green Coriander
- Get 1 Tasp Chopped Kaju
- Take Chaat serving ingredients Roasted Jeera Powder
- Take Black Salt,Red chilli powder
- Make ready Green And Sweet Emli Ki Chutneys
- Get 1 Cup little Sweet Curd
- Prepare Or Oil For Balha Frying
- Prepare Garnish For Chopped Green Coriander
Steps to make #Suji Balha Chaat:
- First add the strain suji into one big bowl with add curd or All other ingredients
- Now mix it or rest for15Mints of better
- Now Heat the oil in big wok and drop this better flat shape balha an fry it light brown crispy
- Friying Balha dip into light salty warm water for4To5Mints
- Just Serve the Chaat into serving dish Add the first fry soaked balha or last is add curd,chutneys,spiecs Or Garnish with coriander and now yummy Chaat Serve it.
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