Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy cake with biscuits in 5 minutes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Cake with Biscuits in 5 Minutes is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Easy Cake with Biscuits in 5 Minutes is something which I’ve loved my entire life. They’re fine and they look fantastic.
Go ahead and try this cake now to surprise your kids while they come. Hey guys today I am going to share the receipe of oreo biscuit cake which u can make it at home very easily. You can make it for your kids Birthday party.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy cake with biscuits in 5 minutes using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Cake with Biscuits in 5 Minutes:
- Get 4 bags Biscuits (I used "Marie biscuits")
- Take 200 ml Individual-sized yogurt
Add biscuits in a mixing jar along with the milk, sugar, baking powder, unsalted butter and chocolate. Grind it into a fine thick smooth running paste and Place butter paper in a rice cooker or Generously grease the rice cooker and dust it with flour. Then gently transfer the biscuit mixture to a rice cooker. I like to bake my biscuits in a cake pan with high sides or a spring form pan baked close together.
Instructions to make Easy Cake with Biscuits in 5 Minutes:
- Spread the yogurt on the back side (the rough side) of "Marie biscuits." Stack them back-side to back-side for the very first layer.
- Continue to spread and stack, spread and stack, spread and stack… and repeat.
- Wrap with plastic wrap and shape the stacked-up biscuits. Chill it in the refrigerator for more than 30 minutes.
- Once the biscuits get moist with the yogurt, they are ready to eat.
Recipe for Easy No Bake Chocolate Biscuit Cake made with Digestive biscuits. This recipe does not use condensed milk. Line the coffee dipped biscuits in the loaf tin. If the sides are wide, break the biscuits and line them. Pour half a cup of the chocolate ganache mixture on top of the lined biscuits.
So that is going to wrap this up for this exceptional food easy cake with biscuits in 5 minutes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
