Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy sweet & spicy pork with tuna spaghetti. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Make these delicious Roasted Beets in the oven and serve as a healthy side dish or a salad topping. It's the easiest way to enjoy this vitamin-packed vegetable! I am a huge fan of beets and use them often to make my Beet Smoothie or chop the greens and use them in my One Pot Pasta with Sausage and.
Creamy sweet & spicy pork with tuna spaghetti is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Creamy sweet & spicy pork with tuna spaghetti is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy sweet & spicy pork with tuna spaghetti using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy sweet & spicy pork with tuna spaghetti:
- Prepare 1/2 ribbon cut spaghetti
- Take 1 whole white onion (minced)
- Get 4 pcs chilli (finely chopped)
- Take 4 cloves garlic (minced)
- Get 5 tablespoons brown sugar
- Get 250 grams all purpose cream
- Get 250 grams canned tuna
- Prepare 1/4 kilo ground pork
- Get 1/2 kilo tomato sauce
Serve with extra butter and chopped fresh herbs (optional) on top. Keep them tightly covered in the refrigerator. This easy to prepare yet oh-so-elegant soup is a favorite at my house. Because it has a slightly sweet taste, the kids love it, and it's my husband's favorite soup.
Instructions to make Creamy sweet & spicy pork with tuna spaghetti:
- Cook the pasta on a separate cookware. Put 5 pinches of salt and a dash of olive oil in 1 litre of water. Wait to boil. Put it in the pasta and cook till' aldente'.
- Saute garlic, onion, chilli using the oil from your canned tuna. Wait until onion becomes translucent..
- Add ground pork and tuna. Wait until pork becomes golden brown..
- Pour in the tomato sauce. Add 200 grams of all purpose cream and 5 tablespoons of sugar. Cook it for 10-15 minutes to oxidize the tomato sauce.
- Don't forget to blanch your pasta in a bowl of cold water to keep it aldente'. - - Put the pasta in a bowl. - - Pour in a good amount of sauce and the remaining all purpose cream for presentation. - - Enjoy, the sweet & spice creamy pork & tuna pasta! Filipino style!
Serve warm with buttery garlic bread and a crisp green salad. You can also serve cold with cucumber or watercress sandwiches. These mashed sweet potatoes are AWESOME!!! I love that these potatoes aren't overly sweet. They're super creamy and were easy to make.
So that’s going to wrap this up for this exceptional food creamy sweet & spicy pork with tuna spaghetti recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
