Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 3 layer pudding mango chocolate and biscuits. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mango Biscuit pudding / Crunchy layered Mango custard Biscuit pudding No Bake Three Layered Mango Pudding is a perfect fruity & chocolaty dessert to end up meal. The dessert is very easy in preparation & has a marvelous taste. Crush the oreo biscuits and mix in melted butter.
3 Layer Pudding Mango chocolate and Biscuits is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. 3 Layer Pudding Mango chocolate and Biscuits is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have 3 layer pudding mango chocolate and biscuits using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 3 Layer Pudding
Mango chocolate and Biscuits:
- Get 1/2 cup mango pulp
- Prepare 3 teaspoon sugar
- Get Chocolate pudding
- Prepare 1/4 cup milk
- Take 2 teaspoon cocoa powder
- Prepare 1 teaspoon corn flour
- Take Biscuits pudding
- Make ready 5 crushed Marie gold biscuits
- Take 2 teaspoon milk
- Make ready 1 tsp ghee
In a deep bowl, combine together powdered biscuit and melted butter. Mango Biscuit Layer Pudding Mango Biscuit Layer Pudding All of us are enjoying mangoes this season, why not just tweak it into something refreshing with mangoes? Today on board I have Julie who blogs at Evrivum Puliyum which means spice & sour flavors in malyalam. She has all unique tried and tested recipes from kitchen..
Instructions to make 3 Layer Pudding
Mango chocolate and Biscuits:
- For mango pudding blend pulp with sugar
- For chocolate pudding in a pan heat it add milk add corn flour mix it well thicker it add coco powder and pinch of salt cool it down.. In a bowl add crushed biscuits milk and ghee mix it well
- In a serving glass at bottom make layer of biscuits then chocolate and mango on top at cream ready to serve
The simplest and easy recipe to make in this lockdown with only a few ingredients that are easily accessible. You can even put little Brandy in the chocolate but in a limited quantity. You can even use Parle-G but I would prefer Marie as the texture of this biscuit is different. Mix according to directions on package for pie filling, spread on cheese layer. Top with remaining Cool Whip sprinkle with chopped nuts.
So that is going to wrap this up for this special food 3 layer pudding mango chocolate and biscuits recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
