Sweet And Spicy Mackerel Tuna (Tongkol)
Sweet And Spicy Mackerel Tuna (Tongkol)

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet and spicy mackerel tuna (tongkol). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sweet And Spicy Mackerel Tuna (Tongkol) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Take 1 Mackerel tuna
  2. Prepare 2 red chilies - chopped
  3. Take 8 cayenne peppers - chopped
  4. Get 6 shallots - chopped
  5. Get 3 cloves garlic- chopped
  6. Prepare 3 inch ginger - chopped
  7. Take 1 tomato cut into 6 or 8 slices
  8. Make ready 3 Table spoons Sweet soy sauce
  9. Take To taste sugar
  10. Prepare To taste chicken powder
  11. Make ready To taste pepper (optional)
  12. Take Cooking oil
  13. Take 100 ml water
Instructions to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Cut mackerel into small pieces and wash.
  2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
  3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
  4. Add water,tomato, sweet soy sauce,sugar and stir well.
  5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
  6. When everything's done transfer to the serving dish and serve it with white rice..
  7. And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏

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