Cute Little Biscuit Beef Patties
Cute Little Biscuit Beef Patties

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cute little biscuit beef patties. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Almond Flour Biscuits, Low Carb, Gluten Free, Wheat Free. Combine ground beef, biscuit mix, tomato juice, green pepper,. Find this Pin and more on Hungry AF by Tastemade.

Cute Little Biscuit Beef Patties is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cute Little Biscuit Beef Patties is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook cute little biscuit beef patties using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cute Little Biscuit Beef Patties:
  1. Make ready 1 can biscuits
  2. Prepare 1 lb Ground beef
  3. Get 1 beef bouillon cube
  4. Get 1 sofrito (to taste)
  5. Make ready 1/3 cup Tomato sauce

A wide variety of beef patty press options are available to you, such as material, feature, and meat & poultry tools type. A spiced beef filling wrapped in a bright pastry dough, Jamaican beef patties make a flavorful dinner or even an afternoon snack! A fair amount of spices go into the savory filling. You'll also use a little beef broth or stock and breadcrumbs.

Steps to make Cute Little Biscuit Beef Patties:
  1. Set your deep fryer to 350°F
  2. Brown ground beef in a pan and season with sofrito (I use the frozen goya sofrito). Try to crush beef bouillon cube the best you can and also add in the beef.
  3. Drain the ground beef and put back in the pan. Add tomato sauce (could be more or less depending on how soupy you want the meat). Add a little more sofrito and simmer for about 10 minutes.
  4. Open can of biscuits and separate them. Either roll them out with a rolling pin or use you hand to flatten them (what I do).
  5. Once meat is done, scoop about 2 tablespoons onto one of the flattened biscuits. Take a separate fattened biscuit and stretch over the top of the meat. Close all sides with a fork. Repeat this step for the rest of the biscuits.
  6. Put in deep fryer. I usually do 2 at a time. Flip them once the bottom gets golden brown (about 2 minutes) and leave in til the other side evens out.

Saying no will not stop you from seeing Etsy ads, but it may make them less relevant or more repetitive. Find out more in our Cookies & Similar Technologies Policy. These are delicious curry-flavored beef pastries that can be found in Jamaica and other Caribbean islands. I made a few additions: Add a little sautee'd habanero or jalepeno pepper to the mixture. Reviews for: Photos of Jamaican Beef Patties.

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