Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy chocolate biscuit pudding. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
You can use Arrowroot biscuits or anything similar) Butter - ½ cup (Soft) Sugar. This is an easy chocolate biscuit pudding or Marie biscuit pudding. A classic Sri Lankan dessert - this Eggless Chocolate Biscuit Pudding (No Bake Chocolate Cookie Cake) is decadence and simplicity in cake form.
Easy Chocolate Biscuit Pudding is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Easy Chocolate Biscuit Pudding is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy chocolate biscuit pudding using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chocolate Biscuit Pudding:
- Get Main Ingredients
- Make ready 300 grams Plain or Chocolate Biscuits
- Take 1 liter Fresh Milk
- Make ready 500 grams Cooking Chocolate
- Make ready 20 grams sugar
- Take 4 cup whipping cream(Optional)
- Get 1 cup Cherries(Optional)
Easter is on Sunday and if you are looking for a fuss free last minute dessert idea, then look no further, this biscuit pudding is a delicious way to end your Easter meal. This dessert is so quick to make, you can make it ahead and serve on the big day. This is actually a very easy party dessert too. There are hardly any ingredients required, takes so little time to assemble and you can make it in advance and allow it to get cozy in the fridge as much as you would want it to!
Steps to make Easy Chocolate Biscuit Pudding:
- Add the sugar and milk to a bowl and slowly heat it till 80 degrees Celsius.
- Take the biscuits and put a layer of biscuits in a flat glass bowl.
- Pour small amounts of heated milk on top of each biscuit with a small spoon.
- Add another layer of biscuits on top of the previous one and repeat step 3.
- Take 100 grams of chocolate and melt it using double boil technique and add some milk to it till it becomes not so thick liquid and pour it over the 2 layers of biscuits till they are covered with the liquid.
- Add another layer of biscuits and repeat step 3.
- Melt 150 grams of chocolate till it becomes a thick liquid add 2 table spoons of milk to it stir well and pour of the biscuit layer till it is covered.
- Add another layer of biscuits and repeat step 3 and then repeat step 7.
- (Optional)Finally add a thick layer of whipping cream on top and place small red cherries all over
- Finally cover the bowl with plastic wrap and keep in the freezer fo 4 to 5 hours.
- Before serving keep it out of freezer for 5 minutes or so and then serve.
No Bake Biscuit Pudding-Marie Biscuit Pudding-Biscuit Cake-Easy Dessert Recipe - Padhuskitchen. If you are searching for an easy dessert recipe, then this marie biscuit pudding is a perfect choice. It is so simple to prepare, the ingredients needed are easily available and the good. This chocolate biscuit pudding is one of the easiest dessert recipes out there. We Sri Lankans love our Marie biscuits.
So that is going to wrap it up for this special food easy chocolate biscuit pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
