Salmon with Spicy Maple Brown Sugar Glaze
Salmon with Spicy Maple Brown Sugar Glaze

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salmon with spicy maple brown sugar glaze. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Salmon with Spicy Maple Brown Sugar Glaze is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Salmon with Spicy Maple Brown Sugar Glaze is something that I have loved my entire life.

I would literally eat this maple and brown sugar salmon daily if I could. This recipe has melted butter, a little brown sugar, maple syrup and a dash of Tamari (soy sauce) to bring out the salmons delicious flavor. If you serve the salmon over some garlic parmesan orzo it will soak up some of the sauce and.

To get started with this recipe, we must prepare a few ingredients. You can cook salmon with spicy maple brown sugar glaze using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Salmon with Spicy Maple Brown Sugar Glaze:
  1. Get 2 salmon fillets
  2. Get 2 tbsp unsalted butter
  3. Get 2 tbsp brown sugar
  4. Take 2 tbsp maple syrup
  5. Take 1 tbsp unsalted butter
  6. Take 1/4 tsp cayenne pepper
  7. Get salt
  8. Make ready ground black pepper

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Steps to make Salmon with Spicy Maple Brown Sugar Glaze:
  1. Preheat oven to broil
  2. Pat salmon fillets dry
  3. Season fillets with salt and pepper
  4. In a large skillet add butter and melt on medium high heat
  5. Place salmon fillets skin side down, & cook on medium high heat until the bottom of the filets turn light pink (about 1/4 inch).
  6. Remove salmon fillets from skillet and place in a baking dish. Pour remaining butter in baking dish with the salmon.
  7. Using the same skillet on medium high heat, melt butter, and add in brown sugar, maple syrup, and cayenne pepper. Stir ingredients together until all combined.
  8. Add spicy maple brown sugar glaze to the top of the salmon fillets.
  9. Place baking dish with salmon fillets in the oven about 7 inches below the broil coils, and broil for 10 minutes.
  10. Remove salmon from oven, let cool for 2 minutes and serve!

Sweet and Spicy Salmon with Grapefruit SalsaMazola® Corn Oil. This spicy maple salmon is FABULOUS because it is both sweet and a little bit spicy. There's also a little tang from dijon mustard and soy, which helps bring all of the Spicy Glazed Maple Salmon for two makes the perfect weeknight dinner. Salmon fillets, preferably wild or farmed organically. Place the salmon fillets skin-side down on a lightly oiled, foil-lined baking sheet.

So that’s going to wrap this up for this special food salmon with spicy maple brown sugar glaze recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!