Braised Pork Ribs in Peanut Butter Sauce
Braised Pork Ribs in Peanut Butter Sauce

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, braised pork ribs in peanut butter sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Braised Pork Ribs in Peanut Butter Sauce is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Braised Pork Ribs in Peanut Butter Sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook braised pork ribs in peanut butter sauce using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Braised Pork Ribs in Peanut Butter Sauce:
  1. Take 2 lbs Pork Ribs
  2. Take Salt (about 1/4 TBS) and pepper
  3. Prepare 2 big cloves of garlic finely minced
  4. Get 1/3 cup soy sauce
  5. Make ready 1/3 cup Peanut Butter
  6. Get 1/2 cup sugar
  7. Prepare 1 TBS vinegar
  8. Make ready 1/4 of a small cabbage
  9. Prepare 1/2 of a small carrot (julienned)
  10. Take Some chopped green onion and cilantro
  11. Prepare Some crushed peanuts
Steps to make Braised Pork Ribs in Peanut Butter Sauce:
  1. Do you see how fine the cabbage is? It’s not because I am that good with knives. It is from the help of this gadget. Saw it on Sachie ‘s kitchen. Later I added some julienned carrots, chopped green onion and cilantro with some peanut dressing to go with the ribs.
  2. Put garlic, sprinkle salt and pepper on both sides of ribs. Massage the ribs well and let them rest for 10 minutes
  3. Meanwhile, put soy sauce, vinegar, peanut butter and sugar in a bowl. Mix well to melt sugar. Put aside 5 TBS of sauce, 2 for glazing and 3 for slaw dressing later.
  4. Sear the ribs until golden brown with some oil on a pan at high heat. About 3 to 4 minutes for each side.
  5. After ribs are golden brown, turn heat to low. Pour the peanut sauce evenly over ribs, put lid on and slowly cooked for 1 hour and 20 minutes. Remember to flip the ribs over from time to time for the seasoning to really get into the meat.
  6. After the ribs are done, remove ribs from pan. Strain the dripping from pan into a small saucepan or pot with 2 TBS of peanut sauce. Stir over medium low heat to thicken glaze for about 10 seconds. Turn off heat.
  7. For slaw dressing, put 3 TBS of peanut sauce in small bowl. Add little more sugar and the juice of a 3/4 lime. Mix well.
  8. Put some slaw and ribs on plate. Drizzle dressing on slaw. Pour some glazing over ribs and sprinkle some crushed peanuts on tops. Go well with all kinds of rice or just like that if you are watching starch intake:)
  9. It was finger licking good to me. Hope you all like it too:)

So that’s going to wrap it up with this special food braised pork ribs in peanut butter sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!