Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kuttu atta banana sheera. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Kuttu Atta banana Sheera is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Kuttu Atta banana Sheera is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have kuttu atta banana sheera using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kuttu Atta banana Sheera:
- Make ready 1 cup kuttu aata
- Get 1 banana
- Prepare 3/4 cup sugar
- Get 2 Makhana
- Get 1 table spoon pista
- Make ready 1 table spoon Elachi powder
- Prepare 1 table spoon badam
- Make ready 1 tea spoon kesar water
- Make ready 1 1/2 tbsp Saffron water
- Make ready As needed Ghee
Generally the sheera is made with ghee (clarified butter) and that also lots of ghee. My version is a healthier one as I have used oil and that too less oil. MUFFINS - BANANA FLAVOURED made of buckwheat flour ( gluten free). perfect for Navratri Feast . Banana sheera recipe for sri satyanarayana swamy puja prashad, Laxmi puja, durga puja, ganesh chathurti.
Instructions to make Kuttu Atta banana Sheera:
- First of all take a pan put on the gas stove, at medium flame add one and half table spoon of ghee.
- When it heated, put kuttu aata, at medium low flame cook it upto ten minutes.
- When aata changes it colors, then understand it cooked then put two cups of water, sugar and add mashed banana.
- Then add kesar water (eight to ten kesar thread in one fourth of cup of water for yellow colour) and Elachi powder.
- Then make thick lumps and switch off the gas flame, and keep out into serving bowl, and presented with, Makhana, pista and badam.
Learn with step by step photos. Banana sheera recipe - It is also known as just sheera in our parts of Karnataka. It is very commonly prepared during Varalakshmi Vratam, Ganesh Chaturti. atta ka sheera recipe is a popular Gujarati sweet made from simple ingredients which are easily available in the Indian kitchen. Do not compromise on the quantity of ghee else the. Also known as Satyanarayan Prasad Sheera.
So that’s going to wrap this up with this exceptional food kuttu atta banana sheera recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
